- isbinaajka - 300 garaam
- subagga - 1 Art. beedka
- guluubka - 1 xabbo (la jarjaray)
- toon - 2 ilkood
- Ricotta - 1 koob
- ukunta - 2 xabbo
- ukunta cad - 2 xabbo
- dhir - 2 st. qaadooyin
- dill - 1/4 koob
- Cheese Pane - 1 koob
- cumo - 1/4 qaado shaah
- cusbo - 1/2 qaado shaah
- basbaaska dhulka ku jira - 1/4 qaado shaah
- imtixaanka filimka - 8 gogo '(waraaqo)
Foorno ilaa 190 darajo. Mararka qaar garooji caleemaha isbinaajka, meel dhig. Kuleylka saliidda ku dhex jira kuleyl dhexdhexaad ah. Ku dar basasha iyo toonta, kariyo ilaa jilicsan, illaa 3 daqiiqo. Isku dar isbinaajka, shiil dhalaalaya dhalaalaya, illaa 2 daqiiqo. Ku rid isku darka a colander for qaboojinta. Si tartiib ah ugu riix tuwaal waraaqo ah si aad uga qaadid dareeraha xad-dhaafka ah. In baaquli dhexdhexaad ah, isku daraan ricotta, ukunta, ukunta ukunta, dhir, dill, parmesan, quraac, milix iyo basbaas. Ku dar qandhada qasacadaysan, qabow. Nadiifi shukumaanka saxarada biyaha, si fiican u tuuji. Ku rid cajiinka shaqada dusha. Ku dabool dabool caag ah, ka dibna shukumaan. Si tartiib ah u daadi digsiga cake leh saliid. Hel 1 sheet cajiinka, ku rid foomka diyaarsan iyo si fudud ku saydhaa saliid. Ku dhaji xaashida haray, rushaynta saliid kasta. Si siman u buuxi buuxinta buuxinta. Dubo ilaa brown dahab ah, oo ku saabsan 1 saac. U ogolow 15 daqiiqadood inaad qaboojiso, gooyso oo u adeegto.
Adeegyada: 6-8