- Beef - 600 garaam
- Qaan - 1 xabbo
- Jinka yaanyo - 2 walax. qaadooyin
- Caatada labeen - 3 st. qaadooyin
- Ubax - 1 Art. beedka
- Bay Leaf - 1 xabbo
- Basbaas - 1 Si aad u dhadhamiso
- Salt - 1 Si aad u dhadhamiso
Diyaarso stroganoff hilibka lo'da ee kala duwan - hawlihii xitaa khabiir takhasus leh oo cusubi ayaa la qabsan doona. Sidaad ogtahay, way wanaagsan tahay inaad u diyaariso saxankaas habka caadiga ah - hawshu maaha mid fudud, laakin wax walbo waa kala duwan tahay. Uma baahnid in aad kareyso jikada ilaa wakhti dheer, digsi cajiib ah wuxuu sameyn doonaa dhammaanba shaqada oo dhan. Sidaa daraadeed, macmacaanka lo'da stroganov ee kala duwan: 1. Waxaan si fiican u dhaqnaa hilibka hilibka, ku jar jarjar. 2. Basasha Peel, jarjar siddab kala badh, kadibna ku shiil digsi ilaa buni dahab ah. 3. Ku dar kariimka labeen dhanaan, yaanyo. Ku dar biyo (qiyaastii 300 ml), milix, basbaas, dhir udgoon. Si taxaddar leh ku dar bur, si fiican u walaaq, si aan lahayn buro. 4. Wax kasta waxaan ku dhejin karnaa sheyga. Isku day habka "quusing", waqtiga waa 40 daqiiqo. 5. Dhowr daqiiqadood ka hor dhammaadka wakhtiga karinta, ku dar caleen. 6. Saxanka waa diyaar. Waxay si fiican u socotaa bariiska, boorashka barxadda, baradhada la shiiday ama dhir laga sameeyey. Cunto qabow!
Adeegyada: 6