Nasiib darro Cuntadani waa jahwareer dhab ah - waa jilicsanaan, oo leh waxyaabo badan oo macaan, sida wax dhadhan fiican leh oo shaki ah oo waxtar leh! Diidmada ayaa ah sababtoo ah macmacaanka noocan oo kale ah ayaa weli ku badan kalooriyeyaasha. Fikrad ahaan, jeex yar yar ee caanaha noocan oo kale ah waxay u fiicnaan lahayd in lagu adeegto kubad jilicsan iyo miro cusub - waa uun isku dhafan oo dhadhan fiican leh, taas oo ay adag tahay in laga hortago. Butter waa in la qaato jilicsan. Sonkorta vanilaydu waxay ka fiican tahay in la qaato mid ka mid ah qayb ka mid ah boodhka dabiiciga ah ee dabiiciga ah.
Waxyaabaha ay ka kooban tahay:- Poppy 110 g
- Butter 100 g
- Sonkorta 120 g
- Ukumaha digaaga 4da nooc.
- Kareemka dhanaan ah 100 g
- Saliid 1 xoqan
- Ubax, qamadi 90 g
- Sugar vanilla 0.5 tsp.
- Baking dubista 0.75 tsp.
- Talaabada 1aad Diyaarso maaddooyinka aasaasiga ah ee muhiimka ah: ukunta (waxaad u baahan doontaa jaallo keliya), subagga, digirta, sonkorta, burka, labeen dhanaan.
- Tallaabada 2aad Shiidda saliidda sonkorta, milixda iyo sonkorta vaniljiga.
- Tallaabada 3 Ku dar jiirka. Walaaq.
- Tallaabada 4 Ku rid kariimka labeen dhanaan iyo miraha digirta. Mack horey u biyo raaci biyo diirran oo aad u dhaqdhaqaajiso cayayaanka yar. Walaaq.
- Tallaabada 5aad Foornada ku shub weelka budada dubista.
- Tallaabo 6 Isku qas oo ku shub cajiinka si foomka daboolay warqad soo dejin ah.
- Tallaabada 7 daqiiqo ilaa 30 daqiiqo foornada, preheated ilaa 180 ° C.