- Puff pastry - 500 garaam
- Egg of digaag - 6 xabbo
- Basasha cagaaran - 200 garaam
- Salt - 1/2 Shaah
- Burka burka - 30 garaam
Waxaan ku dhaqi doonaa basasha guga, lakulmayo iyo jar jartey. Eggs karkariyo, jarjar xabadaha iyo isku daraan basasha. Waxaan sali doonaa, basbaas. Roodhada jilicsan ee jilicsan ayaa la jarjarey oo dusha sare u dillaacay. Aynu u gooyo 12 leydi. Dhexdhexaadinta xarig kasta, ku rid qiyaasta buuxinta. Cirifyada leydiinka waxaa lagu dhajiyaa ukumaha. Waxaan u leexannaa xayndaab saddex gees leh. Waxaan ku faafin karnaa waraaqo duban, oo hore ugu dhajiyay warqad dubista. Dubo 30-35 daqiiqo 180 digrii.
Adeegyada: 3-4