- saliid saytuun ah - 1/3 Khudradda (+ 3 qaado)
- cajiin - 1 qaado shaah
- Liifiyada liin - 2 shey. qaadooyin
- khamri cas - 1 st. beedka
- cusbo - 1.5 qaado shaah
- basbaaska madow - 1/2 qaado shaah
- tufaaxa - 1 xabbo (dhexdhexaad ah)
- Digirta - 420 Grams
- chicory - 2 xabbo
- basasha cagaaran - 1 Art. beedka
- dhir - 2 qaado ah
- Caanaha Feta - 1/2 koob
- walnuts - 1 koob
Iskudhxi foornada ilaa 400 ° F. Tilmaamo tufaaxa ah oo la googooyey. Shub kaabajka leh saliid saytuun (3 qaado). Salt iyo basbaas. Ku rid kaabaj on sheet dubista iyo dubi foornada 20-25 daqiiqo. Wakhti ahaan walaaq. Shubka (1/3 koob) saliid iyo dabacdi ku shub digsi qabow. Kuleylka 1 daqiiqo ilaa carafta quruxda badan leh. Whisk, in baaquli yar yar, garaaciso khal, liin, liin, milix iyo basbaas. Isku dar tufaaxa, digirta, caanaha, cagaarka cagaaran, dhir, walnut iyo saliida rosemary. Ku dar farmaajo Feta iyo liin, ka dibna milix iyo basbaas ay u dhadhamiyaan.
Adeegyada: 6