- midhaha cusub (ama midho kale oo berry ah) - 150 garaam
- sonkorta - 120 garaam
- biyaha - 1 litir
Raaci miro iyo jarjar juice iyaga. In saxarka, ku shub biyo kulul, ku hay dabka yar 5-8 daqiiqo, ka saar kuleylka iyo ka tago saacad badh. Ku dar shaashadda cabitaanka iyo walaaq sonkorta. Ka dibna ku dar juice oo qaboow.
Adeegyada: 6