- Buttermilk - 6 Koobab (For sauce :)
- sonkorta budada ah - 4 1/2
- bur - 1/4 koob (For pancakes :)
- burka hadhuudhka - 2 Art. qaadooyin
- soodhaha - 1/4 qaado shaah
- Gobashada - 1 Ku dheji
- cusbo - 1 qanjaruufo
- ukun weyn - 1 xabbo
- ukun cad - 1 xabbo
- caano - 1/4 koob
- Buttermilk - 1/4 koobab
- malab - 1 1/2 qaado shaah
- saliid canola - 1/2 qaado shaah
- Blackberry - 3 1/2 koob
- jilicsanka madow ee Creme de Cassis - 1/4 koobab
- sonkorta budada ah - 1 qaado shaah
Samee suugada. Ku rakib saabuun leh 3 lakab oo faashad ah oo ku jirta baaqul weyn. Iska ilaali subagga bilicsan ee dhexdhexaad ah ilaa kulayl yar ilaa inta dareeraha cad oo ka soo baxa caanaha. Iska yaree kuleylka ugu yaraan, isku karkari. Ka qaad kuleylka, u ogolow inaad istaagto 3 daqiiqo. Ku shub buttermilk ah shaandho, ku dabool leh filimka polyetylen. Qabow ku dhawaad 3 saacadood (ama ku rid qaboojiyaha habeenkii). Ka hor inta adeegiddu ku dar budada sonkorta. Samee canjeelada. Isku qas burka, burka hadhuudhka ah, soodhaha, milixda iyo dhirta ku rid baaquli. Beat ukunta, ukunta cad, caanaha, subaggu, malab iyo subagga in baaquli kale. Si tartiib ah ku dar dar isku dar ah, duufaan ilaa dabka. Ku dar walxaha ku jira weel xiran, ha u diyaari 30 daqiiqo. Daadi digsiga qaboojinta saliidda, kuleylka kuleylka dhexdhexaadka ah. Ka qaad kuleylka, ku shub 2 1/2 qaado oo cajiinka ah. Iska yaree kuleylka. Fildh-ku-qabad ilaa dhererka dahabka, laga bilaabo 45 illaa 60 ilbiriqsi dhinac kasta. Ku celceli inta ka dhiman imtixaanka. Iska ilaali madow iyo khamriga. U ogolow in aad istaagto 15 daqiiqo, kareyso inta badan. U qeybi boodhka u dhexeeya taarikada. Ku rid 1/4 koob oo ah suugo. Daadi leh blackberries, ku shub liqueur ka soo maddi. Daadi sonkorta budada oo u adeega.
Adeegyada: 6