Guryaha daaweynta ee cherry shimbir

Laga soo bilaabo wakhtiga qorraxda geedka shimbirta ah waxaa loo tixgeliyaa geedka dhabta ah ee Ruush ah, kaas oo lagu beeray meel u dhow guryaha, geedka geedka. Waxaa ubaxyada ubaxyada leh ubaxyo badan oo ubaxyo leh, waana mid aad u qadarin leh miro cherry-dhadhanka. In beerta, laga bilaabo lugaha jilicsan ee jeeriga shimbiraha, dambiilaha, sanduuqyada khafiifiya, arcs, cawl iyo waxyaabo kale ayaa la sameeyey. Laakiin waa maxay sifooyinka daaweynta ee cherry shimbir, tixgeli arrintan.

Sharaxaad.

Cherry Bird ayaa iska leh qoyska reer Rosaceae, subfamily of tubta. Geedkani wuxuu gaari karaa 10 m dherer ahaan. Leaves waa gaaban-petioled, caajis hoos ka hooseeya, joogto ah, elliptical qaab, edged - sharp-calaamad. Qaab dhismeedka waa la duubay. Ubaxa waa udub, oo lagu ururiyey burush, cad. Petals, sida sepals, shan. Mid ka mid ah wejiga iyo barta faraha badan. Miraha qaabka kubbadda, ilaa 7 mm ee size, drupes madow, astringent xoog leh, macaan. Ossate ovoid. Flowers cherry waxay leedahay saameyn jeermis ah sababtoo ah tiro badan oo ah phytoncides. Boodhadhka shimbir shimbiraha ee May, iyo dhalid midho ah dhammaadka July - in August.

Qaybinta qaybta qashinka shimbiraha - Ural, Galbeedka Siberiya, waqooyiga Caucasus iyo qaybta yurub ee dalka. Wuxuu ku koraa socodka webiyada, webiyada, gawaarida, kaymaha webiyada. Waxay jeceshahay meelo cayriin leh carrada acidic, badi ahaan geedaha iyo geedaha bjørk.

Iyada oo ah alaab ceyriin ah, midhaha iyo jilifka shimbirta shimbirta ah ayaa loo isticmaalaa. Miraha bislaaday waa la goostay oo la qalajiyey qorraxda, ama heerkul ah 40-60C qalajiyaha ama foornada, si taxaddar leh u ilaalinta miraha si aysan u gubin. Cawska ayaa la goostay guga hore inta lagu guda jiro dhaqdhaqaaqa degdega ah ee casiirka, la qalajiyey oo lagu rusheeyey budada. Qalabka haraaga ee foomka la qalajiyey waxaa lagu kaydiyaa ilaa 5 sano qol qallalan.

Ka kooban kiimikada.

Qaybo badan oo cufan oo dabiici ah (phytoncides) ayaa laga helaa caleemaha, ubaxa iyo miraha, taas oo lagu qiimeeyo kartida ay u leeyihiin inay dilaan cayayaanka waxyeellada leh iyo bakteeriyada.

Miraha khudradda shimbirta ayaa hodan ku ah asiidhyada organic (liinta iyo tufaaxa), saliidaha lagama maarmaanka ah iyo fareeshka, sonkorta iyo walxaha sare ee phytoncides. Waxay ka kooban yihiin tiro ka mid ah macdanta soo socda: birta, naxaas, kobcin, zinc, manganese, magnesium.

Qodobka sare ee phytoncides ayaa sidoo kale ku jira jilif, caleemo iyo miraha. Lafaha shimbirta shimbirta ah waxaa ku jira glycoside amygdalin, taasoo ka dhigaysa xayndaabka cyanide ee jirka bini'aadamka (hydrocyanic acid), sidaa daraadeed looma talineynin in lagu isticmaalo tiro badan, oo ay la socdaan jeeriga iyo khudradda.

Guryaha caafimaadka

Miraha cherry daawada waxaa loo isticmaalaa shubanka kala duwan, caabuqyada mindhicirada, sababtoo ah guryaha iyo daaweynta bakteeriyada. Miraha waxaa loo isticmaalaa, labadaba qaabka infusions, maraqa, iyo cusub.

Shimbirta shimbirta ee shimbirta ee daawada dadku waa mid caan ah. Maraq ka soo jilicsan waxaa loo isticmaalaa sida duri wanaagsan ee dhibaatooyinka kelyaha iyo cudurrada nidaamka wadnaha iyo xididdada. Iyada oo cudurrada catarrhal, decoction waxaa loo isticmaalaa sida diaphoretic at heerkulka sare. Aad bay ugu haboon tahay ka-saarista xuubka mareenka mindhicirka.

Nadiifinta sifooyinka shimbiraha waxay sameeyaan maraq waxtar u leh isticmaalka dibadda. Waxaa loo adeegsadaa xajmiga sambabada, stomatitis, angina, bronchitis. Caabuqyada galmada ee haweenka waxay dalbadaan tincture tincture miro, ubax iyo jilif shimbir shimbir ah.

Saameyn wacan oo caafimaad leh ayaa ku raaxeeyaa miraha cusub waxaana lagu soo shubay shaah qallalan oo qallalan.

Maraq xooggan oo ka soo jilicsan iyo qaybaha kale ee cherry shimbirta si fiican u caawisaa in ay la dagaallamaan cayayaannada waxyeello - injirta, duqsiyo iyo kuwa kale.

Rijeeto loogu talagalay diyaarinta daawooyinka laga helo cherry shimbir.

ku shub hal shaaha oo ah jilicsan oo la jajabiyey biyo qabow, karkari, oo isku kari ilaa 15 daqiiqadood dab aad u hooseeya. Kadib markaad ka saarto, daadi, ku dar heerka asalka leh biyaha la kariyey. Qaado saddex daloolow saddexda koob oo saddex jeer maalintii.

hal qaado oo ah miraha la jarjaray oo la jarjaray ayaa lagu shubay galaas biyo ah oo qabow 15 daqiiqo biyaha qubeyska. Kadibna waxaa lagama maarmaan ah in la qaboojiyo 45 daqiiqo, cadaadis, ka dibna soo daadi oo ku dar biyo ilaa heerka asalka ah. Qaado ½ koob 2 ama 3 jeer maalintii kahor cuntada.

on galaas oo biyo karkaraya hal qaado oo ubaxyo la jajabiyey. Ku shub biyo karkaraya, ku adkeyso 30 daqiiqo, ka daadi, cadaadi, qabow oo biyo raaci.

si la mid ah, hal galaas oo biyo karkaraya ku shub hal qaado oo ubaxyo caleenta ah iyo caleemo, ku adkeyso nus saac, filter, dhajinta iyo raaci tincture diiran.

in hal galaas oo biyo ah karkariyo si ay u qaataan shaaha oo ah dhul ballaaran, si uu u adkeeyo rubuc ka mid ah hal saac oo kaliya oo cabo.