- Squash, jaray qeybtii iyo diiray oo ka soo abuurka - 1 Piece
- xoqin toonta, burburin - 2 xabbo
- cusbo - 1/2 qaado shaah
- ukunta - 1 xabbo
- burka burka - 1 koob
- bur cad cad 1 koob
- biyaha - 7 muraayad
- cusbo - 1 st. beedka
- cube ah maraq digaag - 1 xabbo
- beerta - 1 koob
- digada dhulka - 1/3 qaado shaah
- Galka basbaaska madow - 1/4 Qaado
- qabow aan qabow lahayn, oo la jarjarey - 1/4 koobab
- jiiska cagaaran ee jiiska - 1/2 koob
Mashiinka si ay u sameeyaan dhowr goynta squash. Ku kari microwave 10 daqiiqo. Ku rid qashir ee baaquli. Ku dar toon, 1/2 qaado oo cusbo ah, ukun iyo daqiiqda. Ku dar bur yar oo isku dar ah oo qasac ah ilaa aad ka heshid cajiinka jilicsan oo leh qaab dhisme. Ku rid cajiinka dusha sare ah oo ku duub dhuunta khafiifka ah. Iska ilaali cajiinka burka. U qaado cabitaan 1 qaado oo cusbo ah karkariyo digsi weyn, ku dar buraashka si aad u karkariso biyaha hal mar, marka ay dhamaantood kor u kacaan, iska soo saaraan oo ku ridaan baaquli weyn, meel dhig. Ka dhig 1 1/2 koob oo biyo ah digsi oo mar kale ku rid dabka, ku dar kolley bouillon, biir, sage, basbaas iyo isku karsaar, sii wad inaad wax karisid ilaa inta isku dhafku hoos u dhaco qiyaas ahaan nuskii mugga asalka ahaa, illaa 15 daqiiqo, yareeyo dabka celceliska . Ku dar subagga, hal kabuub, isla markiiba ku soo celi bacda galka dabka, dabka dami, oo ku dar farmaajo Parmesan. Dabool digsi kadibna u istaag 10 daqiiqo kahor intaadan u adeegin.
Adeegyada: 8