- Biyaha - 300 millilitir (maaddooyinka imtixaanka :)
- bur - 3,5 koob
- sonkorta - 2 shey. qaadooyin
- saliida saytuunka - 2 item. qaadooyin
- cusbo - 2 qaado shaah
- malax - 2 qaado shaah
- sausage - 350 garaam (halabuurka pizza :)
- sausages ka dufan - 300 garaam
- champignons - 200 garaam
- farmaajo - 500 garaam
- Tamaandho - 500 garaam (maaddooyinka suugada :)
- basbaaska chilli - 250 garaam
- toon - 8-9 gogo '
- cusbo - 2 qaado shaah
- saliid saytuun ah - 2 qaado shaah
U daadi biyaha geedka rootiga. Ka dibna ku rusheeyaa burka oo dhan dusha biyaha, ku dar sonkorta, milixda iyo khamiirka. Demi barnaamijka "cajalado cajiinka ah" ee naas-nuujiyaha. Haatan waxan geli karnaa kubbada pizza. Marka hore waxaan heli doonaa sausage ... ... ku gooyaa maraqa ku wareegsan. Kaliya jar jeebka. Si fiican u biyo raaci boqoshaada. Waxaan jarjarey "fijaan". Waxaan nadiifinnaa nalalka. Basasha ku dabool qaybaha kala badh. Hadda waxaad samayn kartaa jiis ... ... waxaan ku xiri doonaa hargab weyn. Suugo "pizza" ah: Cagaashka, kareemka, toonta, cusbada iyo saliidda sayniska ee digsi 30 daqiiqo. Ka dibna wax waliba ku walwal. Maaddooyinka oo dhan waa la diyaariyaa, waxaad bilaabi kartaa isku-darka. Faafi xaashida dubista ama xaashi dubista saliid, ka dibna ku shub cajiinka. Si siman u qaybinta cajiinka dhan dusha sare ee weelka dubista. Maraqa yaanyo ku rid cajiinka ... ... oo ku dhaji dusha sare. Daadi jiiska jiiska. Ku rid xalisyada bolse ... ... sausages, ku dar boqoshaada iyo rusheeyo basasha. Mar labaad, ku rush dusha sare ee jiiska. Pie pizza ah ee foornada preheated at 180 C 30 daqiiqo. Cunto qabow!
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