Boorsada baradhada leh fennel

Foorno ilaa 200 darajo. Saliid saxanka dubista. Iska yaree baradhada Maaddooyinka:

• subagga - 1 1/2 Art. malqacadaha (+ saliida)
• nalalka dhexdhexaadka ah - 2 xabbo (240 g kasta))
• baradhada - 650 Grams (la nadiifiyey)
• jiiska jiiska - 1/2 koob (+ 6 qaado)
• cream cream - 1/2 koob
• Salt iyo basbaas dhulka ah - - dhadhamin

Tilmaamaha

Foorno ilaa 200 darajo. Saliid saxanka dubista. Iska yaree barandhada iyo fennel galay xaleef khafiif ah. Baradho ku rid foomka diyaarsan ee saddex lakab, isaga oo ku dhajiya laba lakab oo ah fennel. Xilliga lakab kasta oo milix iyo basbaas, ku rushee 2 qaado oo jiis ah iyo dufan 1/2 qaado oo subag. Shub kareemka sare ee sare. Dubo ilaa barandhadu jilicsan yihiin oo aan si sahlan loo garaacin mindi, qiyaastii 45 daqiiqo. Daadi 1/2 koob oo haray oo jajab ah oo dubi kari ilaa buni dahab ah, laga bilaabo 15 ilaa 20 daqiiqo.

Adeegyada: 6