- sonkorta - 1 koob
- Egg - 2 gogo '
- malab - 1 st. beedka
- Butter - 350 garaam
- bur - 2.5 koob
- soodhada - 1/2 qaado shaah
- bangi caano ah oo la karkariyey - 1 pc.
Isku dar sonkorta, ukunta, subagga, bur, soodhaha, iyo isku dar. Knead cajiinka. Caleemaha ayaa lagu duubay qaabka sausages oo loo qaybiyey qaybo isku mid ah. Ka samee keega iyaga. Helitaanka keega wax yar ayaa soo baxa (laakiin ma badna si aan cajiinka u jeexin). Ku samee miro yar oo ku jirta digsi qabow oo saliida leh oo si siman u salaaxee geesaha. Kareemka waxaa lagu dubaa foornada leh kuleyl dhexdhexaad ah. Cream: subagga iyo caanaha gogosha leh ee caanaya. Haddii la rabo, waxaad si yaryar u kari kartaa kernels of nuts oo ku dar kareemka. Uruuri keega: diyaariso keega leh kareem oo mid kale ku rid. Cake Ready si aad u qurxin si aad jeceshahay.
Adeegyada: 3