Macaamiisha Macaamiisha ah Ku milanka shukulaatada iyo jalaatada ayaa ah hab wanaagsan oo lagu joojiyo casho! Isla markiiba u diyaarso ka dib markaad wax karineysid, sidaa daraadeed in cocktail uusan haysan waqti aad diiriso, waxaad ku siin kartaa biskoor ama bare buskud ah. Cacao waa la diyaarin karaa kahor, ka dibna diyaargarowga lafdhabarta lafteeda ayaa qaadan doonta dhowr ilbidhiqsi! Carruurtuna way ku farxaan!
Waxyaabaha ay ka kooban tahay:- Caano 750 ml
- Sugar 1.5 tbsp. l.
- Kookada Kookaha 1.5 tbsp. l.
- Shukulaatada khudradda 100 g
- Talaabada 1aad Si aad u diyaariso kakooban "Cocoa leh jalaatada" waxaan u baahan doonaa caano, budada kookaha, sonkorta, jalaatada shukulaatada.
- Talaabada 2aad Kuleyl caanaha.
- Talaabada 3 ku dar sonkorta iyo kookaha kookaha, oo si joogto ah u walaaq qashinka si aanay u jirin miisaanka.
- Tallaabada 4 Caanaha ku dar sonkorta iyo budada Kookaha si aad u kariso oo uga saarto kuleylka. Waxaan karnaa waraaqda la cabo, cabitaankana si buuxda u qabow.
- Talaabada 5 marka kookeeshadu ay si buuxda u qaboojiso, ku shub baaquli dufan, ku dar jalaato khafiif ah.
- Talaabada 6aad Xawaare sare ee xawaaraha sare dhowr ilbiriqsi.
- Tallaabada 7aad isla markiiba ku shub koobabka, kula saydhaa budada kookaha ah oo u adeega marsada miiska.