- bur - 9/4 Cabbir
- budada dubista - 1 qaado shaah
- cusbo - 1/4 qaado shaah
- qorfe - 1/2 qaado shaah
- Kookaha - 1/4 koob
- Sonkorta bunka - 1 koob
- ukunta - 1 xabbo
- laga soosaaray basbaaska - 3/2 Talaasyo
- sonkorta budada ah - - dhadhanka
- ee subagga - 1 koob
1. Isku qas bur, dubista budada, milixda, qoraxda iyo budada kookaha ee baaquli. Qaado. 2. Isku darka biraha ah wuxuu ku dhuftey subagga iyo sonkorta bunni ee xawaaraha dhexdhexaadka ah. 3. Ku dar ukun iyo bakeeriga, ka dibna sii wadidda garaaca. Ku dar isku dar ah bur ama laba qaybood oo saddex ah, ka dib marka lagu daro isku darid kasta. 4. Ku duub cajiinka balaastiig ama bac caag ah oo ku xir bacda laba saacadood. 5. Si aad u sameysatid cookie, kuleylka ku dhaq ilaa 175 darajo. Ku rid cajiinka maqaarka burka leh oo cajiin ku samee 5-10 daqiiqo. Is dabajooga ilaa 6 mm oo adoo isticmaalaya qaab u goynaya wadnaha. 6. Ku rid kariimyada xaashida dubista ee lagu xoqayo xeedho, iyo dubi ilaa 12 daqiiqo foornada. U oggolow beerka inuu si buuxda u qaboojiyo. 7. Ku rid sholalka khudradda qabow. Noocyada kareemka, oo si kadis ah u seexan kara budada sonkorta, ku dabool warqado. Rusheey xaashiyada leh budada sonkorta si aad u sameyso weedhaha "Waan ku jeclahay", "Maqnaanshaha", iwm. 8. Si taxadar leh uga saar shaashadda iyo waraaqaha leh cirbadaha si aan budada u dhalaalin. Isticmaal burush yar si aad u saxdo qaladaadka. 9. Kukiyada ku rid shaashadda ama baska oo u adeega.
Adeegyada: 16