Waxna sidaas ma kicin kariimka, sida jeexitaanka macaan macaan oo macaan leh. Laakiin marka wadada jilicsan, dabaysha iyo qabowga, waxaad dhab ahaantii dooneynin inaad u ordo dukaanka. Gaar ahaan Sannadka Cusub! Waxaan u soo bandhigaa cuntooyinka suugaanta macaan ee sannadka cusub, kuwaas oo si sahlan loogu diyaarin karo guriga "alaab" la hagaajiyay.
Jiiska "cows"
Waxaan ubaahanahay: 250 g oo jiis ah, 2 ukun, soodhaha mindhicirka mindi, 1 tbsp. sonkorta, 2 tbsp. burka, saliidda cuntada lagu kariyo. Ukunku waxay ku garaaceen sonkor, ku dar jiis, soodhaha, bur. Dhammaan si fiican isku dar, kubadaha yar yar ku duub. Fry "nuts" qoto dheer-la shiilay ilaa brown dahabka. Cuntadan macaan ma aha oo kaliya delicious, laakiin sidoo kale faa'iido leh!
Kiwi-mousse.
Waxaan ubaahan doonnaa: Jelly jelly leh dhadhan of kiwi, bangi ah caano cufan, 2 tbsp. sonkorta budada ah. Cuntadani waa mid aad u fudud in la diyaariyo. Jelly ku shub 2 tbsp. biyo qabow oo la karkariyey, qaboojiye, kareyso, kuleylka hooseeya ilaa dhamaystirto (ha karkarin). Ka dibna u ogolow in aad qaboojiso, oo kaliya ka dib markii la geliyo qaboojiyaha. Iska ilaali caanaha gogolka leh sonkorta budada ah. Sida ugu dhakhsaha badan ee jelly bilaabaan inay adkeeyaan, ku dar qaybaha caanaha suunka, ka dibna garaacaan mar kale. Ku shub muraayadaha ama vases, ha qaboojiso.
Bananas "Hit"
Waxaan ubaahanahay: 3-4 moos, 2 qaado. subagga, casiir ka mid ah liin liin, 1 tbsp. sonkorta, vanillin yar iyo qorfe. In foomka dabka u adkaysta, dhalaali subagga, ku shub in liin, ku rid moos ah jarjar xaleef, isku daraan. In sonkorta ku dar vanillin iyo qorfe iyo rusheeyo walxaha miraha dhalidda. Dubo foorno preheated ilaa 20 daqiiqo.
Faransiis Faransiis «Cappuccino». Waxaan u baahan nahay: 5 ukun, 300 garaam oo sonkor ah iyo margarin, 15 qaado. burka leh budada dubista, 2 bacaha caffuccino degdeg ah, qanjaruufo milix, miro ama berry ah oo qurxinta. Tani waa cuntooyinka asalka ah ee saxanka macaan ee miiska sanadka Cusub. Margarine way qulqulayaan sonkorta, ku dar jaakadaha, qaso. Si tartiib ah ku shub burka iyo kafeega, ku shub yar (75 ml) oo biyo ah, mar kale isku dar. Qodobbada waxay ku garaacaan cusbo xayawaan xoog leh, isku dhafka intiisa kale ka dibna cajiin cajiinka. Wareeji foomka greased iyo dubi foorno preheated ilaa saacad. Ciyaar diyaar u ah inay qaboojiso, qurxin miro la jarjaray ama berry.
Qodbooyinka "Wadnaha"
Waxaan u baahan doonaa: 2 tbsp. bur, 100 g oo ah subagga, 4 tbsp. labeen dhanaan, ukun + caano ah oo loo yaqaan "lubrication, 1.5 tsp. qalalan khamiir (ama 25-30 g oo ah cadaadis), 1/4 tbsp. caano, 2-3 qaado. sonkorta, 0.5 tsp. cusbo. Maato lagu qasi jiray caanaha. Daadi subagga, garaaci ukunta sonkorta, wax walaaq, ku dar labeen dhanaan, milix iyo bur yar, qaso. Ku shub caano leh khamiir, ku shub burka hartay, cajiin cajiinka khafiif ah. Qaybi qaybo yaryar, samee baararka. Qayb kasta oo la gooyey oo aan dhamaad lahayn ilaa dhammaadka, geesaha ayaa furfurnaan, isku xiraan, si ay u sameeyaan wadnaha, si loo ilaaliyo. Cabbirada ku rid warqad dubista greased, ha u yimaado 30 daqiiqo, dufan leh caleemo. Dubo foornada 180 digrii. 12-15 daqiiqo. Cabbirada Ready ayaa qurxin doona.
Puff pastry on beerka.
Waxaan u baahnaan doonaa: 200 g oo bur ah, 200 g oo subag (ama 100 g oo subag iyo margarine), 1 tbsp. biirka, sonkorta - dhadhamin. Saliidda heerkulka qolka jar jartey, ku rid baaquli, ku shub biirka. Walwal ilaa iyo inta u dhaxeyso. Si tartiib ah ku shub bur, ku cajiinka cajiinka si si fudud looga dambeeyo. Ku dabool xaash, ku rid 1-2 saacadood qaboojiyaha. Ka dibna qaybso qaybo, mid kastoo duuban lakabka, jarjar dheeman. Daadi sonkorta, isku dar, kula saydhaa sonkorta. Dubo foorno preheated on warqad dubista qalalan ilaa brown dahabka. Waad kari kartaa kareemka macaan, laakiin cusbada, ku dar dhirta iyo jiiska. Oo aadan dubi karin dheeman, iyo moofo, sandwich kasta cream ama macaanka - waxaad heli doontaa a cake delicious. Halkan waxaa ku qoran cunto kariye xiiso leh oo suxuun leh.
Keega shukulaatada.
Waxaan u baahan doonaa: 200 g oo ah margarine ama subag, 2 tbsp. bur, 1.5 tbsp. sonkorta, 0.5 tbsp. caano, 4 tbsp. kookaha, 4 ukun, 0.5 tsp. soodhada, qanjaruufo ee bacda. Margarin (subagga) dhalaalay, ku shub sonkorta iyo kookaha, ku shub caanaha, isku dar, isku kari ah, qabow. Qaar ka mid ah malqacadaha ka soo baxa ee keenta in ay ka baxaan glaze. Qalabka intiisa kale ku dar bur, soodhaha, ukunta iyo vanillin, qaso. Waxaad sidoo kale ku shubi kartaa sabiib iyo kernels of nuts. Ku shub cajiinka si foomka greased, dubi foornada at 180 °. 40 daqiiqo. Cake Ready ah oo biyo ah. Keega shukulaatada waa mid aad u fiican ee macmacaanka sanadka cusub.
Isku day "Josephine". Waxaan u baahan nahay: 0.5 kg ee jiis, 1 tbsp. sonkorta, 2 tbsp. bur, 2 ukun, 150 g oo ah margarine, 0.5 tsp. soodhada, vanillin - dhadhan. Cheese oo isku wada jira oo leh sonkor, vanillin iyo ukunta, garaaceen leh qasacad, kala badh kala badh. Margarin la isku qalajiyey oo bur ah iyo soodhaf ah, oo loo qaybiyey 2 qaybood oo siman. Mid ka mid ah ku rid foomka, on it - badhka wareegga curd. Ku celi layers. Ku rid foorno preheated, dubi heerkulka dhexdhexaadka ah ilaa la kariyey (25 daqiiqo). Dambe la dhammeeyey si uu u qaboojiyo, kula saydhaa sonkorta budada.
Qaybta Orange.
Waxaan u baahan doonaa: 1 tbsp. caano, 2 tbsp. sonkorta, 50 g oo khamiir leh, 150 g margarine, 3-4 qaado. bur, 2 ukun, 2 liin, balaastiin - dhadhamin. Maydhku wuxuu kala diri karaa caano diiran, ku shub 3 qaado. sonkorta, isku dar, ku rid meel diiran 15 daqiiqo. Ka dibna ku dar jaakado iyo margarine jilicsan, mar kale isku dar. Shub vanillin, si tartiib tartiib ah ku shubi bur, cajiin cajiinka, si aanay u dhegaysan gacmahaaga. Isku duub warqad dubista greased, ka tag 30 daqiiqo.
Inta lagu jiro wakhtigan, diyaariso buuxinta: isku dar qasacad leh diirka iyada oo loo marayo Booqday Furimaha Dagaalka hilib ah, qaso 0.5 tbsp. sonkorta. Qaado dhalada leh sonkorta haray ee xumbo adag. Kusoo dhaweeyay cajiinka cajiinka leh istaarijka, sidaas darteed buuxinta ma faafin. Saar soo saar qiyaasta liinta, on - itaal darnaa. Dubo foornada 170-180 deg. ilaa diyaar (qiyaastii 20 daqiiqo). Si aad u sameysid borotiinka whisk, waxay u baahan yihiin in la qaboojiyo oo waxaad ku dari kartaa dhibic oo khal. Intii aad iska saari lahayd, waxaad qaadan kartaa tufaax ama wax macaan ah oo aan macaan lahayn. Si kastaba ha ahaatee, waxaad heli doontaa saxan macaan oo macaan!
Cake "Madaxweynaha"
Waxaan u baahan doonaa: 3 ukun, 0.5 tbsp. sonkorta, 250 g oo ah labeen dhanaan, bangi caano ah oo la kariyey, 1 tbsp. subagga dhalaalay, 1.5 tbsp. bur, 2 tsp. Soodhaha la bakhtiiyey khal, 0.5 tbsp. kernels of nuts iyo sabiib kasta. Wixii kareemka waxaan u baahan nahay: 250 g oo ah subag iyo bangi caano ah oo la kariyey.
Ukunku waxay ku garaaceen sonkor, ku dar kareemka cagaarka iyo caanaha gogolka ah, mar kale garaac, ku dar saliid iyo isku dar. Ku shub bur, ku dar soodhaha iyo cajiin jilicsan joogta cream cream. Qaybi 2 qaybood, ku dar midhaha, midhaha sababa labaad. Keega dubi ee foomka greased ee ah preheated ilaa 180 digrii, foornada 30-40 daqiiqo. Keega la gooyey oo la gooyey 2 qaybood, ku dabool kariimka oo soo ururi keega. U qurxin doonaa rabitaanka. Cajiimee subagga jilicsan ee caano leh. Wixii miiska fiidnimada dubi kakeeye, ku dar keega leh miraha poppy. Si taas loo sameeyo, qaado kala bar cuntada, inkastoo kareemku ku filan yahay inta u dhaxaysa.
Kukiyada "Toffee"
Waxaan u baahan doonaa: 350-400 g oo ah shiil, 100 g oo ah ulaha hadhuudhka ah, 150 g oo ah subagga ama margarine. Saliida (margarine) waxay dhalaalaysaa duufaan ka yar kuleylka hooseeya, ku dar shukumul, diirran, kareyso, ilaa ay dhalaaleyso. Shubo ulaha hadhuudhka, walaaq. Cabbirta soo baxday waxaa lagu duubayaa bac caag ah, oo cadaadis saaran ilaa ay ka buuxsanto. Markaad u adeegto suntan macmacaan googooyo yar yar.
"Honey ee shanlada"
Waxaan u Baahnooneynaa: Qalabaynta Waffle (!) Cake, 1 tbsp. malab, 1 tbsp. sonkorta, 200 g oo subagga ah, 1.5 tsp. dhulka basbaaska madow, 1 tbsp. kernels of walnuts. Saliidda, malab, sonkorta, lowska iyo basbaas ayaa la daajiyey Booqday Furimaha Dagaalka hilibka iyo isku darka iyo karinta kuleyl dhexdhexaad ah 6 daqiiqo, kareyso si joogto ah. Marka saliidda iyo sonkuna ay kala yaacaan iyo xajmiga qoyaanka ah waxaa la helaa, ka saar kariimka kuleylka. Kala qaad keega leh kareemka kulul oo soo uruuri keegga, si adag u cadaadi keegga. Ku rid keega saxaafadda ilaa saacad, ka dibna ku dar kareemka haray oo qurxin sida loo doonayo. Haddii kareemku qaro inta lagu jiro daaha, waa inuu kululaa. Waxaad ku dari kartaa basbaas iyo waxyaabo kale - dhadhanka ayaa noqon doona mid aad u badan.
Cake "Mustard"
Waxaan u baahan doonaa: 1 tbsp. sonkorta, 1 tbsp. kefir, 3 tbsp. subagga, bur, qanjaruufo cusbo, ukun, 1 tsp. soodhada iyo mustard. Eggga oo la cabo sonkorta xumbo, ku dar juuska, subagga, milixda iyo burka si ay u noqoto joogtada xayawaanka ee labeen dhanaan. In baaquli gaar ah, qaso soodhaha leh iniin khardal le'eg, iyaga oo iyaga biyo karkaraya si deg deg ah ku shubaa gunta, walaaqaya. Samee dufan duban leh khudradda ama subagga, ku shub cajiinka oo dubi karee inta u dhexeysa 180-200 digrii. foornada si loogu diyaar garoobo. Cake Ready cut kala badh iyo seegaan cream aad jeceshahay. U qurxin doonaa rabitaanka. Tani waa mid ka mid ah cuntooyinka ugu caansan ee saxanka macaan ee sanadka cusub.