- Lo'da miraha aan la cunin - 1 Piece
- bur - 2 koob (oo lagu daray 2 qaado oo bur ah oo dusha sare ee shaqada)
- budada dubista - 1 st. beedka
- sonkorta - 2 qaado shaah
- cusbo - 1/2 qaado shaah
- caanaha - 3/4 Cabbir
1. Foorno ilaa 200 darajo. Diyaarso saliida brown. Si tan loo sameeyo, subagga subagga ku dhex dar digsi ama digsi yar oo kuleylka kuleylka ah dhowr daqiiqo. Karso ilaa brown dahabka iyo muuqaalka of urta urta. 2. Isku qas subag leh qaaddo alwaax ah marka ay bilaabato xumbo. Marka saliidku bilaabo inuu karkariyo, ka saar digsiga kuleylka oo u oggolow saliidda inay ku qaboojiso heerkulka qolka. 3. Waraaq weyn oo weyn, ku dar bur, dubista budada, sonkorta iyo milixda. Si tartiib ah ku shub saliidda caanaha iyo caanaha maaddooyinka qalalan ee baaquli. 4. Ku darso cajiinka 1 cm dhererka dusha burka 5. Daqiiqda yar ee ka samee cajiinka qiyaas ahaan 7.5 cm. Ku rid kariimyada xaashida dubida xaashida xashiishka oo dubi kareyso foornada 12 illaa 15 daqiiqo illaa dhalada wax yar oo dahab ah. 6. Ku kari niqiyooyinka diirran oo leh diirran iyo kareemo ama subag.
Adeegyada: 4