- shukulaatada aan cod lahayn - 21 gogo '
- 1/2 koob subagga
- bur - 2 koob
- soodhada - 1/2 qaado shaah
- budada dubista - 1 qaado shaah
- cusbo - 1/4 qaado shaah
- Sonkorta caddaanka ah - 11/4 Cabbir
- ukunta - 2 xabbo
- Dibnaha laga soo saaro - 1 qaado shaah
- labeen dhanaan - 2/3 Cabbir
- shukulaatada shukulaatada ah ee semi-macaan - 2 koob
Farsamee foornada ilaa 375 digrii Fahrenheit (190 darajo C). Gudaha microwave ama boorsada labajibbada, waxay dhalinaysaa shukulaatada iyo subag aan qoyanayn, isku dar ilaa inta siman. Iskutallaab ku dar burka, soodhaha, budada dubista iyo milixda. In baaquli dhexdhexaad ah, xajin sonkorta, ukunta iyo vaniljka ilaa tiro badan iftiin la sameeyay. Ku dar isku dar ah shukulaatada, si fiican u walaaq. Ku dar maaddooyinka loo yaqaan "sifted mammals", oo ku darso labeen dhanaan, ka dibna ku dar bacaha shukulaatada. Ku rid maraatooyinka ku wareegsan qashinka la dubay. Dubo 8 - 10 daqiiqo foornada preheated. U oggolow beerka inuu qaboojiyo 5 daqiiqo warqad dubista, ka dibna u wareeji wejiga oo si buuxda u qabow.
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