- Bari Basbaaska ah - 5 gogo '
- Bacuurka Salmon - 600 garaam
- Cream 30-33% - 80 Millimeri
- Basasha cagaaran - 5 garaam
- Budada basbaaska madow - 1/4 shaah
- Ubax Macaan - 5 garaam
- Bay Leaf - 1 xabbo
- Maraq Fish - 150 Milyan
- Dill - 5 garaam
- Capers - 20 garaam
- Caanaha - 50 Milyan
Filet My salmon, jarjar qaybo yaryar oo ku rid saxan dubista leh caleen caleen iyo basbaas. Kalluunka ku buuxi maraq. Ku dabool xaashida dubista foornada iyo ku rid foornada (200 darajo) 15 daqiiqo. Inkasta oo kalluunka uu wax ku karsado foornada - yeynu sameyn karno. Si taas loo sameeyo, ku shub yar yar oo kalluun kalluunka galay stewpan, kareem, ku dar capers iyo cagaarka jar jartey. In baaquli gaar ah, ku dar burka hadhuudhka leh caanaha, iyo ku dar isku dar ah si digsiga. Dhammaan ganacsigan waa isku dhafan yahay. Kari siriyalka ka yar kuleylka hoose ilaa qaro weyn. Waxaan u adeegnaa kalluunka, ka waraabinta suugada kareemka, oo leh weel sax ah oo la jecel yahay, oo la doorbido, khamri qallalan oo cad qallalan. Cunto qabow!
Adeegyada: 3-4