- bur - 5 3/4 koobab
- soodhaha - 1 qaado shaah
- cusbo - 1 st. beedka
- cardamom dhulka - 1 st. beedka
- of ground basbaas macaan - 1 qaado yar
- basbaaska dhulka ku jira - 1/4 qaado shaah
- guntimaha dhulka - 1/4 qaado
- ee subagga - 240 garaam
- Sonkorta madow - 1 koob
- sonkorta - 1/2 koob
- sharoobada hadhuudhka ah - 1/2 koob
- biyaha - 1/4 Cabbir
- cream cream - 1/4 Cabbir
- ukun weyn - 1 xabbo
- ka soo saaro vanilj - 1 1/2 qaado shaah
Isku dar bur, soodhada, milixda, kareemka, basbaaska macaan, basbaaska dhulka ku leh iyo toon. Saliidda ku rid baaquli. Kaadi sonkorta, sharoobada hadhuudhka ah iyo biyaha ilaa karkariyo digsi ballaaran, kareyso ilaa sonkorta ka dillaacdo. Ku shub isku dar kulul ee saliidda sonkorta, ka dibna xajin kariyaha xawaare hoose. Xidho kariimka, ukunta iyo vaniljaydhida baaquli, kadibna ku dar isku dar ah subagga. Si fiican u walwal xawaaraha dhexe. Iska yaree xawaaraha iyo ku dar shaaha isku dar ah. Kala soocida cajiinka saddex qaybood, mid kasta ku duub baal balaastig ah oo ku rid qaboojiyaha habeenkii (ama barafoob ilaa ilaa 1 bilood). Foorno ilaa 175 darajo. Isku dar 1 koob oo cajiinka ah oo dusha sare leh oo dhererkiisu yahay 3 mm. Isticmaalida waxyaallaha buste sanadka cusub, gooyo qaabab kala duwan oo ku dhaji warqad dubista fogaan ah 2.5 cm midba midka kale. Ku rid qaboojiyaha 10 daqiiqo. Ku celi baaritaanka haray. Nadiifi kookada ilaa bunka dahabka ah, laga bilaabo 10 ilaa 12 daqiiqadood. Haddii aad sameysato cookie yaryar, waxay diyaar u tahay 8 daqiiqo. U ogolow inaad si buuxda u qaboojiso. Cookie waxaa lagu keydin karaa weel hawo leh oo dabool leh 2 toddobaad.
Adeegyada: 170