Cuntada Nutty Tani waa calaamad kale oo loogu talagalay kuwa raba in ay cunaan deliciously, iyada oo aan la silciyo waqti isku mid ah ku saabsan sida ay waxyeello tani waa shaxanka. Barandhada la kariyey - waa wax sahlan oo guriga, sida ugu dhakhsaha badan waxaan ku dari karnaa champignons, waxay soo iibsataa faransiis Faransiis ah iyo caraf udgoon, kalluunka kareemku wuxuu helaa saxanka ugu jilicsan. Waxaa jira waxyaabo badan oo raashin asal ah oo Ruush ah oo loogu talagalay diyaarinta baradhada caanaha ama kareemka, ha u sheegaan nafaqada inay isku daraan isku dar ah, ma joojin doonaan inay noqdaan kuwo dhadhan fiican leh.
Waxyaabaha ay ka kooban tahay:- Baradhada 1000 g
- Mushrooms champignons 300 g
- Basasha 1 pc.
- Cream 200 ml
- Sunflower waxay nadiifisay saliid gabbaldayaha 100 ml
- Salt 1 tbsp. l.
- Tallaabada 1aad Karinta waxaad u baahan doontaa: baradhada, boqoshaada, 20% kareemka, basasha, saliidda saliidda iyo cagaarka qurxinta.
- Tallaabada 2aad ayaa lagu dhaqay oo la nadiifiyey (ka saar lakabka sare). Iska yaree qeybtii hore, ka dibna taarikada.
- Talaabada 3aad Haddii aad jeceshahay xalalka kale ee champignons, si kala duwan u gooyee.
- Tallaabada 4-aad ee digsiga qaboojiyaha leh saliid kulul (4 qaado), isku shiishi boqoshaada daboolka daboolka 15 daqiiqo (illaa brown dahabka ah).
- Talaabada 5 Waqtigaan, diirka barandhada iyo jarjar dhuuban.
- Tallaabo 6 Iska jar basasha.
- Talaabada 7-aad ee digsiga kuleylka leh ee badan oo saliidda khudradda ka mid ah (sidaa daraadeed hoos ayey u xiran tahay), kareyso marmar, kuleyl aad u sareysa, shiili baradho si aad u hesho qolof dahab ah. Digsiga qaboojiyaha waa inuu xiran yahay dabool leh. Ka dib 10 daqiiqo ka dib, ku dar basasha, milix iyo qaso.
- Tallaabada 8aad Ku sii wad qaboojiyaha daboolka 3 daqiiqo, adigoo yareynaya kuleylka. Ka dibna ku dar boqoshaada la shiilay, walaaq oo sii wad digsi.
- Tallaabada 9 daqiiqo ka dib, ku shub barandhada kareemka iyo shiil daboolka daboolka 5 daqiiqo, kareyso marmar.
- Tallaabada 10 Adeega kulul iyo rusheeyo xawaash.