- Curduun - 250 garaam
- Macaan - 8 Art. qaadooyin
- Sonkor - 2 Art. qaadooyin
- Cheese - - In la dhadhamiyo
- Egg - 1 xabbo
- Saliid, kareem, malab - - dhadhamin
Saxan qoto dheer, ku dar bur, jiis, jiiska, ukunta, milixda iyo sonkorta. Cajiinka waa in la tumaa ilaa uu si wanaagsan u leexiyo gacmaha. Laga soo bilaabo cajiinka, duudduubay bolse, ku duubo bur, sidaas darteed ma dhegi doonaa farahaaga. Wixii qurux badan, gooyaa sausage "on pigtail" (sida sawirka). Iska yaree bur saliidda, biyo cusbayn. Ku kari ilaa 2-3 daqiiqadood. Laakiin iska hubi in aleniki-yada aan hoos u dhicin. Bur saliidda la kariyey waxay ku ridaan saxan qoto dheer iyo ku dar malab iyo kareemo dhadhan.
Adeegyada: 3-4