Cake shaambe leh wadnaha

1. Foorno ilaa 190 darajo. Saliid habka loo yaqaan 'pie round', waa lakabka n Waxyaabaha:

• shukulaatada madow - 200 garaam
• Butter - 200 garaam
• sonkorta lagu dubay - 1 1/3 koobab (250 g)
• ukunta waaweyn - 5 gogo '
• bur - 1 Art. beedka
• sonkorta budada ah, for rusheynta - dhadhamin

Tilmaamaha

1. Foorno ilaa 190 darajo. Raadi caashinka cake wareega ah, ku xoq xaashida warqada xiirta iyo saliid warqadda. Butter jarjar xabadaha 1 cm Cadiikada shukulaatada leh mindi. 2. Dhuxusha shukulaatada subagga ku dhexjir digsiga laba ama foornada microwave, oo si joogto ah u kareyso. Ku dar sonkorta isku dar ah shukulaatada iyo walaaq. 3. Ka dibna ku dar ukumaha midkiiba hal mar, oo si fiican isugu darsa ka dib markii lagu daray. Ka dibna ku dar bur. Cajiinka waa inuu noqdaa mid mugdi ah oo mugdi ah. 4. Ku shub cajiinka si aad u diyaargarow u sameyso una kariso ilaa 25 daqiiqo. 5. Cuntadu ha u diyaarso shaxanka 10 daqiiqo, ka dibna si tartiib ah uga soo jiid caleemaha waaweyn. U ogolow inaad si buuxda u qaboojiso. 6. Iska yaree qaabka waraaqaha xiiran ee qaabka wadnaha, sida lagu muujiyay sawirka. Ku rid qaabka sare ee keegga. 7. Daadi sonkorta sonkorta - wadnaha waa diyaar. 8. Isku jar kareemka daboolka kuna adeeg heerkulka qolka leh kareemka dufanka leh.

Adeegyada: 8