Cunto-qabatada for Maslenitsa 2017 maalin kasta oo la buuxiyo dhadhan kasta - Raashin asalka ah oo leh sawir ah tallaabada by canjeelada Ruush Ruush ee khamiir iyo kefir, oo leh caanaha

Maslenitsa waa fasax naxariis leh, oo calaamad u ah farxad farxad leh jiilaalka qaboobaha ah iyo kulan dheer oo la sugayay oo ah guga diiran oo qorrax leh. Sanadka 2017, xaflad dhaadheer ee madadaalo, xafladaha madadaalada iyo cunto delicious ah ayaa la qaban doonaa laga bilaabo Febraayo 20 ilaa 26. Haddii qoyskaaga ay taageeraan dhaqanka iftiin ee bakteeriyada dubista, waxaanu diyaar u nahay in aanu ku siino cunto badan oo ah dhadhan kasta. Furitaanka iyo dhejiska, khafiifka ah iyo qaro weyn, caano iyo caano, caano iyo kefir, qaxwada, ukunta, dubista - cunto kariska loogu talagalay Pancake Day ee 2017 maalin kasta oo isbuuc ah waa mid aad u qiime badan oo had iyo jeer la xiriira. Intaa waxaa dheer, ma aha oo kaliya Ruush caadiga ah, laakiin sidoo kale canjeelada shisheeye leh buuxinta buuxin kartaa miiska deeqsinimada inta lagu jiro Masljanitsa delicious. Transparent French Crepe Suzette, ukunta khafiifka ah ee beedka Japanese, bariiska Hindida iyo digirta, punkeyska American leh sharraxaadda maple ... Waxyaabo badan oo asal ah oo tallaabo tallaabo ah oo sawir ah ayaa ku sugaya maqaalkeena.

Sunny Maslenitsa 2017: Cunnooyinka loogu talagalay canjeelada maalin kasta ee usbuuca

Laga soo bilaabo waqtiyadii hore, Maslenitsa wuxuu la xiriiray bilowgii nolol cusub. Maalinta fasaxa ah ee dabeecadda ah, dadku waxay ku faani jireen Sunta, iyagoo si xoog leh noloshooda u siiyay maalin kasta, iyagoo sharaf leh oo la dubay oo la dubay, lakabyo iyo dufan casri ah, iyo sidoo kale keega wareega iyo kulul. Cunista cuntooyinka cusbada leh iyo kuwa macaan, dadka waxaa ka buuxsamay diirimaad, xoog iyo tamar qorax nololeed. Toddobaadkii Pancake casriga ah ee 2017, Slavs waxay diyaariyaan canjirrada Ruushka ah ee dhaqameedka, iyo kala duwanaansho cusub oo leh dhadhan qaali ah sida waafaqsan cuntooyinka cusub. Waxaa jira waxyaalo badan oo kala duwan iyo waxyaalaha lagu daro, kuwaas oo aan mid fududeyn si aad u doorato ugu fiican. Hilibka digaaga, hilibka, khudradda cagaaran, farmaajada, jiiska, boqoshaada, boqoshaada, miraha, cowska, caanaha, shukulaatada, malabka, lowska, jams, jams, iwm. Si aan u lumin in badan oo ka mid ah fursadaha, waxaad u go'aamin kartaa horey u cuntooyinka ku habboon for canjeelada maalin kasta toddobaadka qorraxda - Shrovetide.

Isniinta (shir) - maalintaan waxaa la dhisay habdhismo oo dhar gaboobay. Dumarku waxay bilaabeen inay dubaan digaagga, ugu horayntii waxaa la siiyay masaakiinta. Waxaad isticmaali kartaa cuntooyinka canjeerada caan ah ee Ruush ee ku jira qaadada ama canjeelada sahlan ee caanaha ama kefir. Wixii "Kulan" canjeelo leh subag, labeen dhanaan iyo jiis.
Talaadada (mudnaanshaha) waa maalinta aroosadda. Gabdhaha ayaa loogu yeedhay gabdhaha gurigooda si ay u sameeyaan xaflado ballaaran oo qoob-ka-ciyaarka ah iyo fuulitaanka qoorta. Gabdhaha ayaa markaa waxay la yaabeen tayada culus. Talaadada waxaa fiican in la kariyo canjeelada delicious leh alaabta la dubay oo leh badi aan caadi ahayn.
Arbaco (Gourmand) - maanta ayaa wiilkeyga soddogga u tagay soddoh-gooyaa for canjeelada. Xaaskeyga xaaskiisa waxaa ku waajib ah in ay ku quudiso bacriminta ugu caansan. Tusaale ahaan, canjeelada leh hilibka iyo kalluunka, bucada "Kurnik" iyo cuntooyin kale.
Khamiis (Caajisnimo ballaaran) waa maalinta ugu fiican ee madadaalo leh: duufaan magaaloo baraf ah, tartan faras, fistu, iwm. Dabcan, canjeelada ayaa sidoo kale la siiyey meel sharaf leh. Khamiiskii, waxaad ku dubi kartaa buns qaab ah lakab. Iyo sidoo kale - canjeelo macaan ama cusbada leh labeen dhanaan, subag, malab, digir, macaanka.
Jimcaha (habeenkii hooyo -ka-sharciga) - maanta ayaa soddoggeed u tagay guriga carruurta, iyo wiilka-in-sharciga si fiican u quudin iyada oo isticmaalaya cuntada ugu fiican. On "Teschiny Vespers" waxaa ka wanaagsan in la kariyo canjeelada Ruushka ee caadiga ah waxayna u adeegaan iyaga oo leh casaan caleen casaan ah.
Sabtida (Kulanka Zolovkin) waa wakhtiga haweeney in ay hesho dhammaan ninkeeda ninkeeda. Sidoo kale, maalintaa, gabdhihii iyo saaxiibadii ayaa soo uruuriyay, xanta iyo cunay canjirta macaan ee leh miraha poppy, miraha la qalajiyey, berry, jiiska, malab iyo macaanka sida cuntada caadiga ah ee cuisine Ruush.
Axad (Forgiveness Axad) - Feejigno toddobaadka saliidda. Axaddii waxay cuneen hadhuudhkii taajirada iyo dufanka, waxay gubeen foorno iyo diyaar u ah Post.

Beer cirridka on Shrovetide: waa la karinayo delicious leh talaabo talaabo tallaabo

Balsa Ruush waa calaamad muujinaysa iftiinka qorraxda, barwaaqo badan iyo jagada qoyska oo dhan. Magaca cuntada ayaa ka yimid ereygii hore ee "qaawan," sababtoo ah canjeeladu waxay ku dhowdahay saxanka ugu horreeya, diyaariyey digirta dhulka. Beer dhaqameed Ruush ah oo ku yaal Shrovetide ayaa lagu cajiiyaa cajiinka khamiir. Sidaa daraadeed waxay soo baxaan maqaayad iyo gumeysi, oo si fiican u nuugaan dhadhanka subagga, jiiska, malab, macaanka iyo waxyaabaha kale ee ku jira saxan adag. Caadiga ah ee qaboojiyaha dabiiciga ah ee Ruushka ee Shrovetide wuxuu noo yimid qarnigii 19aad, laakiin ilaa maanta waa mid caan ah oo ay aad u jecel yihiin dadyaw kala duwan. Run in qoysas badan, habka adag iyo habka dheer ee karinta on khamiirka ayaa muddo dheer la beddelay nidaam fudud oo degdeg ah - caano.

Waxyaabaha ay ka kooban tahay canjeelada Maslenica sida waafaqsan warqadda rijeetada ee sawirada talaabo talaabo ah

Burka burka - 8-10 tbsp.
Sonkor - 4 tbsp.
Caanaha - 2 litir
Saliidda cuntada - 4 tbsp.
Salt - 2 tsp.
Ukuntu - 8 rodol.
Fat - 50 g

Tilmaamaha tallaabo tallaabo ah ee ku saabsan qashinka ah ee canjeelada Ruushka caadiga ah on Shrovetide

Isku darka diirka qoto dheer 8 ukumo iyo 2 litir oo caano diiran. Ku dar milix, sonkor iyo qayb ka mid ah saliidda cuntada.
Isticmaalida qasacada jikada ama qashin-dhaqameedka, xajiya ballaaran ilaa inta la isku darayo.
Isku dar ah soo daadi, ku dar 8 koob oo bur ah oo fiican.
Mar kale soo qaad oo isku dhafan.
Daadi digsi qasacad khafiif ah oo kuleylka kuleylka leh ee dhexdhexaadka ah iyo ku tirtir qudaarta baruurta qoyan saliidda cuntada.
On digsi kulul la warshadeeyey ku shub lakabka khafiifka ah ee cajiinka for canjeelada Ruush. Sug ilaa 1-2 daqiiqo.
Marka dhinaca hoose ee "qabsan", u leexo dhinaca kale.
Haddii aad qabatid qolofta qaboojiyaha mudo yar, waxay ka heli doontaa midab yar oo jilicsan.
Laga soo bilaabo dhirta kulul ee Ruush sida waafaqsan nooca leh foomka photo a raso. U diyaarso cunnadda Maslenitsu 2017 adoo ku jira dheriga labeen dhanaan ama saxan macmacaan leh.

Kalluumeysiga kefir leh buuxinta Maslenitsu 2017 - qaac-raac tallaabo tallaabo leh

Diyaarinta canjeelada on kefir leh buuxinta qarsoodi dhowr sirood oo muhiim ah oo ka danbeeya. Isticmaalka iyaga, xaflad kasta waxay ku quudin kartaa qoyskeeda leh canjeerada ugu jilicsan, jilicsan oo dhadhan fiican leh ee Shrovetide. Marka hore, burka loo dubo waa in la shubo. Marka labaad, qaybaha dareeraha waa in lagu diiriyaa heerkulka qolka. Saddexaad, canjeelo kufilan ayaa laga helaa dig daboosha dhoobada ama birta oo khafiif ah. Qodobka afaraad, boodhkii ugu horeeyay wuxuu markasta noqdaa qiyaasta heerka saxda ah. Iskuday gareynta, dareemeyso oo qiimeyso midabka, waxaad xaqiijin kartaa diyaarinta saxda ah ee cajiinka. Ha ilaawin waxyaabahan yar-yar-yar-yar-yar iyo kalluunka Shrovetide ee kefir leh walxaha waligeed waxay noqon doonaan kuwo ku haboon.

Waxyaabaha ay ka kooban tahay canjirrada saliidda ee kefir leh buuxinta

Kefir - 1 liter
Ubax - 350 g
Sonkorta - 3 alaabta l.
Soo saarida Vanilla - 0.5 tsp.
Salt - 1 tsp.
Ukuntada - 4 rodol.
Lo'da cufan - 4 tbsp.
Butter for frying
Hilib shiidan - 300 g
Bariis la karkariyey - 100 g
Kalluunka
Basasha - 0.5 rodol.

Talo-tallaabo tallaabo tallaabo ah oo loogu talagalay canjeelada kuuska oo leh buuxinta Shrovetide

Saacad ka hor intaan baruurtu diyaarin, kefir ka saar qaboojiyaha. Isku daa badeecada caanaha ah ee caanaha leh ee buraashka lagu tilmaamayo macaanka talaabo tallaabo tallaabo ah.
In mass kefir, ku shub nus nus spoonful ah ee laga soosaaray vanilj. Adiga oo aanad samayn karin, laakiin iyada oo dhadhanka waa ka badan delicious. Ku dar milix iyo sonkor.
In isku dar ah, soo gali mid at 4 jeer ukunta iyo subagga dhalaalay. Sii wad inaad ku cajiinka cajiinka for canjeelada. Waa qasab in ay noqoto mid isku mid ah, oo aan lahayn hal barar.
Heat digsi qasacadaysan oo kuleyl dhexdhexaad ah. Daadi lakabka khafiifka ah ee subagga.
U qaybi lakabka khafiifka ah ee cajiinka ah ee canjeelada lakabadda.
Isku day in aad jebiso digsiga saliida leh dhaqdhaqaaqyo wareeg ah oo ku jeeda dhinacyada oo dhan, si markaasi ay u noqoto mid bacad-qafiif ah.
Kareey baal beed on kefir dab oo dhexdhexaad ah 1-1,5 daqiiqo hal dhinac.
Si tartiib ah u duufsan xameeysiga iyo hubi in ay ku filan tahay la shiilay.
Isticmaal qalabka wax lagu daboolo, u leexo godad kale dhinaca kale. Xirfadlayaasha ayaa hubin doona qalab dheeraad ah.
Ku xaji bacda ku taalla saxan guri. Sidoo kale, isku walaaq qabsashada ka soo hartay miraha haray.
Ku dabool daboolka digaag diyaar ah kefir leh tuwaal khafiif ah. Dhanka kale, diyaariso buuxinta.
Kawaarka bariiska la karkariyo digsi qaboojin leh basal jilicsan, hilib shiidan iyo dhir udgoon. Qabooji buuxi heerkulka qolka.
Cuntada barkeed kasta, ku rid shumac bariis ah iyo hilibka duqadda ah oo ku dabool bashqad qaabaysan (saddex-gees, tuubo). Ku darso canjeelada caano fadhi ah oo leh shrovetide kulul leh subagga jilicsan, labeen dhanaan iyo jiiska.

Talo-tallaabo tallaabo tallaabo ah ee canjeelada oo leh dubista caanaha ee Shrovetide Maslenitsa 2017

Keegga oo la dubayo caanaha waa nooc-beedka caadiga ah, kaas oo ah maaddooyinka dhadhan fiican leh ee la buuxiyo ("pripechatany"). Tusaale ahaan, cagaarka, boqoshaada, ukunta jar jartey, khudradda cusub ama qasacadaysan qasacadaysan. Noocyada noocaan ah ee Pancake Day of 2017 waxaa loo tixgeliyaa kuwa asal ahaan ka soo horjeeda ee pizza xiran casri ah. Way fududahay in la diyaariyo, laakiin dhamaadka waxaad ka heli kartaa saxan casiir leh oo macaan leh oo leh dhadhan aan macquul ahayn iyo caraf udgoon. Haddii aad go'aansato inaad kala soocdo liistada qolofta, xajmiga caanaha lagu dubo Maslenitsu 2017 ayaa ku haboon.

Waxyaabaha ay ka kooban tahay canjeelada caanaha la dubay

Ubax - 200 g
Ukuntu - 2 xabbo.
Saliidda cuntada - 2 tbsp.
Biyaha - 150 ml
Caanaha - 400 ml
Sonkor - 1.5 tbsp.
Salt - jiido
Ukuntu waa la karkariyey - 4 pcs.
Baasto Cagaaran - 1 maqaar
Boqoshaada la dhalaaliyey - 100 g

Recipe for canjeelada caano cadaadi ah tallaabo tallaabo leh dubi on Shrovetide

Burka laga helo burka iyo milixda. Ku dar biyo caanaha. Suufka qoto dheer, qaso maaddooyinka qallalan iyo dareeraha.
In mass ay keentay, geli ukunta ceeriin iyo qayb ka mid ah saliidda cuntada. Mar kasta oo cajiinka ah ee canjeelada leh xajin, ka tag meel diiran ilaa 15-20 daqiiqo.
Ukunta la karkariyey ee isku darka dubista leh basasha cagaaran oo la jarjarey iyo boqoshaada la shiilay. Buuxi buuxinta iyo basbaas khafiif ah.
On digsi kulul iyo saliida qaboojiyaha ku shub lakabka khafiifka ah ee cajiinka. Marka qallajka yar ee "sticks", ku rusheeyaa bacalka ka soo dusha sare leh dubista oo dabool leh lakab kale oo khafiif ah.
Ka dhig lakabka soo-baxa dhinaca dhinaca kale wax kariyo ilaa inta la diyaarinayo. Ku dhaji karisada caanaha ku jirta caanaha saaran weel balaadhan oo ballaaran ama boorsad alwaax ah. Raac fijishada sida ku xeeldheer for Maslenitsa ku riday raso iyo adeega hal saxan caadi ah miiska.

Maslenitsa 2017: canjeelada macaan ee dhadhanka oo dhan, talaabo talaabo talaabo talaabo ah

Dhab ahaantii, canjeelada leh labeen dhanaan iyo cagaar guduudan ayaa loo arkaa midka ugu caansan ee Maslenitsa iidaya. Inkasta oo sanadkiiba hal mar waxay qurxiyaan miiska xafladaha qoyska Slav kasta. Laakiin wax caan ah oo aan jecel nahay waa canjeelada macaan ee Shrovetide on caano, on kefir iyo xitaa cajiinka khamiir. Waxaa loo diyaarin karaa iyadoo loo eegayo cuntooyinka kala duwan ee loogu talagalay dhadhan kasta, si ay uga farxaan dadka waaweyn iyo carruurta. Oo waxaad tijaabin kartaa, oo aad u soo gudbin kartaa Maslenitsu qadada qandhada pankeyki leh sharoobada maple. Waxay qurxin doonaan dhadhan macaan oo aan caadi ahayn xitaa kuwa ugu caansan. Isticmaal caanaha muuqaalka ah ee canjeelada macaan ee Shrovetide - arag naftaada!

Cunnooyinka asalka ah ee canjeelada Shrovetide - "Crep Suzette" oo leh sawiro ku salaysan

Cannaaniga Asalka ah ee "Crep Suzette" waa hab weyn oo lagu yaabi karo martida iyo xubnaha qoyska oo leh macmacaan qurux badan oo Faransiis ah. Dhadinteeda way adag tahay in la isbarbardhigo wax ay yaqaanaan oo ay yaqaanaan, iyo urta la yaabka leh ee canjeelada orange-ka waxay awood u leedahay in ay dhaafto weel kasta oo canjeelo kale ah miiska maslaxadda. Waxaa soo baxday in xitaa ee caadiga ah ee dhaqanka gastronomic Slavic, waxaa jira meel loogu talagalay dhadhanka shisheeye.

Waxyaabaha ay ka kooban tahay cuntooyinka asalka ah ee canjeelada Maslenica

Imtixaanka:

Ubax 250 gr
Sonkorta - 40 g
Ukuntu - 5 nooc.
Caanaha - 600 ml
Lows subagga - 110 g
Rinjiga midab-badeedka
Salt - jiido
Coldreau 100 ml

Caramel:

Sonkorta - 80 g
Butter - 40 g
Cointreau 40 ml
Zedra, casiir iyo maraqyo laba liin

Tilmaamaha talaabo-tallaabo ah ee ku saabsan soo-saarka loogu talagalay canjeelada asaasiga ah ee Maslenitsa

Si aad u diyaarsato bacriminta macmacaanka ah ee loogu talagalay Shlovetide Maslenitsa, u diyaari dhammaan waxyaalaha maaddooyinka lagu caddeeyey qashinka tallaabo tallaabada ah. Weel qoto dheer leh ukunta iyo sonkorta lagu darey.
Ku dar khamriga Cointreau si isku dar ah.
Waxaa sidoo kale jira dhammaan walxaha qalalan: cusbo, bur, diirka liinta. Iska ilaali salka si aad u xajisid.
In cajiinka casaan ku shub khafiif ah khafiif ah oo saliid ah oo diirran iyo caanaha kulul. Sidaas oo cajiinka for canjeelada wax yar soo dhejiyey, taas oo si wanaagsan u saameyn doonaa dhadhanka macmacaanka la dhammeeyey.
Fry dhuuban oo khafiif ah digsi digsi kulul.
Si aad u diyaariso karamel ka soo liistada oo dhan, ka saar xakabadda.
Iska yaree bacalka qasacadaysan.
Daadi sonkorta ku jirta digsi qabow yar. Ku dar subag yar oo subagga ah si aad u badhaxdo.
Ku shub baaquli khamriga Cointreau, sug ilaa 2-3 daqiiqadood ee khamriga uumi uumi.
Marxaladda ugu dambeeya, ku dar juice caramel, maraqa iyo diirlaha. Blanch isku dar ah kuleylka hooseeya ilaa sharoobada qaro weyn.
Beerta laga soo gooyay Shrovetide ayaa googo jarjarey oo ku dar sharoobada. Qeyb ahaan qeyb ahaan, oo lagu qurxiyo xameetada caramelized.
Ama ku dhaji kariska oo dhan on saxan iyo ku shubup sharoobada leh qaybo miro macaan. Laga soo bilaabo habka lagu quudiyo dhadhanka doolshaha macmacaanka ah ee Shrovetide ma badalo.

Cunnooyinka canjirta ee Dayaxa Pancake 2017 - waa cutubka ugu muhiimsan ee buug-karinta oo ah muusikada dhallinta yar ama waayeelka. Iyadoo aan lahayn saxan dhaqameed Ruush ah, waa suurtagal in la qiyaaso todobaad jiis. On caano, on kefir, khamiir, macaan ama cusbo, leh ama la'aan la'aan ah - maalin kasta ee toddobaadka saliidle waxay jecel yihiin badan oo ah dhadhan fiican leh, asal ah oo aan caadi ahayn. Waxaan kugula talineynaa in aad soo iibsato cunnooyinka ugu fiican ee tallaabooyinka ku habboon ee sawirada si aad u aragto qof walba iyo qof kasta oo leh kala duwanaanta kala duwan ee sanadkan.