Kukiyada caanaha ee ariga

1. Iska yaree caanaha. Ku shub khamiir, sonkorta. Walaaq. Ku dar wax yar oo la barbardhigo Maaddooyinka:

• Caano - 0.7 litir
• Khamri - 2 Qaado
• Sugar - 1 Art. beedka
• Flour - dhadhamin
• Miro - Dhadhamin (buuxin)

Tilmaamaha

1. Iska yaree caanaha. Ku shub khamiir, sonkorta. Walaaq. Ku dar bur yar oo la kariyey, cajiin cajiinka. Cajiiji sida labeen dhanaan 30 daqiiqo. Ka dibna ku dar burka oo cajiin cajiinka. Cajiinka waa inuu noqdaa mid jilicsan oo jilicsan. Fiiri inta uu le'eg qaadanayo cajiinkaaga si aad u noqotid. 2. Ku rid cajiinka meel diirran ilaa ay "ku haboon tahay". Peel the nuts oo iyaga ku darso. 3. Ku dhamee cajiinka qaybo badan oo lakab kasta ku riday keega yar yar. Nadiifi lowska oo dhan keega iyo roodhida. Saliiday duubka leh ukunta iyo dubi foornada illaa 20 daqiiqo. Foosto si fiican u diirran ilaa hore ilaa 180 digrii. Dalladaha la dhammeeyey ayaa googooyey oo rusheeyey sonkor budada ah. Quraacado qurux badan oo qurux badan oo quraac ah quraacda ayaa diyaar ah. Waxaad iyaga cabi kartaa shaah kulul ama roodhul kulul. Cunto qabow!

Adeegyada: 6-8