- yaanyo - 1 xabbo
- basal - 1 xabbo
- Butter - 40 garaam
- toon - 3 ilkood
- sonkorta - 1 st. beedka
- yaanyada la jajabiyey - 800 garaam (oo ku jira)
- biyaha macdanta - 500 millilitir
- cream - 250 millilitir (Shamenet le-bischule)
- cusbo - 1 xabbo (dhadhan)
- basbaaska madow - 1 xabbo
Si aan u bilowno, waxaan jareyn doonnaa ray, yaanyo iyo toon. Subagga subaxda ka saar qandhada kulaylka yar. Ku dar basal iyo isku shiishi ilaa 4 daqiiqo. Ku dar yaanyo, toonta iyo sonkorta. Kari 1 daqiiqo. Ku dar yaanyada la jajabiyey oo ka soo jeeda, biyo yar. Karkari daboolka daboolka leh. Si tartiib ah u yareeyso kuleylka una kari 25 daqiiqo. Isku qas maraq la qalajiyey / qasacan. Ku dar kariimka, basbaaska iyo milixda dhadhankaaga. Miiska u ku labeen labeen dhanaan.
Adeegyada: 6-8