Dareemo qudaar ah Haddii aad rabto noocyo kala duwan ee diyaarinta eggplant, waxaan kugula talinaynaa inaad ugxidhid eggplants leh xanjo iyo khudradda qaab cake ah. Buuxinta macmacaanku waxay ku xiran tahay dhadhankaaga iyo waxyaabaha aad jeceshahay. Danta ugu jirta saxan tani waa bixinta bataatada ka hor inta aan la dubin. Si aad u yareeyso qadarka saliidda, dubi karootada dubida foornada. Ka dib markii xabbadood oo eggplant noqon doonaa jilicsan, mid si fudud u samayn kartaa petals cad. Dhir daaweedku wuxuu isticmaalaa noocyo kala duwan, sida ku dheehan tahay dhadhankaaga. Geli lakabka dambe ee yaanyada. Waxay noqon karaan nooc kasta: la qalajiyey, la dubay, cusub. Ma isticmaali karo majones inta aan diyaarinayo suxuunta, laakiin kiiskan, haddii aad jeceshahay, ku dar jiis. Waxaad ku shubi kartaa miro ka hor dubista labeen dhanaan. Cunto qabow!
Waxyaabaha ay ka kooban tahay:- Eggplant 2000 g
- Daarashka cusub 100 g
- Ruccola 100 g
- Cagaaran Basil cusub 50 g
- Tarragon (tarragon) cusub 50 g
- Sararka 6 qoryaha
- Saliid 10 g
- Basasha 2 rodol.
- Nadaafad qalalan 4 g
- Tamaandho, qalajiyey 50 g
- Jajabka Gouda 100 g
- Sunflower waxay saliidday 10 ml
- Talaabada 1aad Si aad u sameysid bakeer ah, waxaad u baahan tahay inaad qaadato kabriidyo, dhir daaweedka dhadhankaaga, toonta, cusbada, basasha, yaanyada, qallajin ama dubay, korriinshaha, jiis kasta oo adag, saliid qudaar ah.
- Tallaabada 2aad Eggplant dhaq, qallalan, jarjar tufaaxa. Salt. Iska daa illaa 1 saac, sidaas darteed qadhaadh ayaa ka soo baxa.
- Tallaabada 3 Dill, rukkola, cagaaran basil, tarragon qashin ah oo isku dar leh toon iyo cusbo.
- Tallaabada 4 Iska jar basbalka kudallaha iyo qori on digsiga qaboojiyaha qadar yar oo subagga ah.
- Tallaabada 5 Jajabka jiiska ah ee huurka weyn.
- Talaabada 6aad Isku qajaar qolofta, ku tirtir biyo, adoo ku qallajiya tuwaal waraaq ah, ku faafi saxan dubista, kula saydhaa saliidda cuntada. Kudar qaab-qaboojiye ilaa 20 daqiiqo.
- Tallaabada 7 Qoryaha la dubey oo la dubay oo ku jira weelka dubista, sida saldhig u ah keegga.
- Tallaabo 8 Rooti kaabajka xayawaanka leh cagaarka toonta leh.
- Talaabada 9 U daa lakabka jarjaridda ee hoose. Ku dar shucaac.
- Talaabada 10 Marinka lakabka ah ee la dubey.
- Talaabada 11-aad Lakabka lakabka jiiska leh ku rid qoryaha lakabka.
- Talaabada 12 Mar labaad lakabka basasha leh dhir udgoon.
- Tallaabada 13 Dharka lakabka ugu dambeeya ee yaanyada. Xiritaan dusha sare ee keegga leh dhirta "vivent".
- Talaabada 14aad ee jiiska leh jiiska. Ku dub foornada kulul 180 ° C 20 daqiiqo. Foomka waxaa lagu dabooli karaa foorno, sidaas darteed lakabka sare ma la shiiday.
- Tallaabada 15 Qabow. Ka soo saar caaryada. U adeegso miiska miiska saxda ah. Waxaad qurxin kartaa basbaaska duban, yaanyada cusub, cagaarka.