- gaaban gaaban - 1 xabbo
- burka dusha sare - 3 Farogal
- kareem dufan - 3 2/3 koobab
- sonkorta lagu dubay - 2/3 Cabbir
- ukunta weyn - 4 gogo '
- ukunta ballaaran ee beedka - 2 xabbo
- cusbo - 1/4 qaado shaah
- rumeyn mugdi - 1/4 Muraayada
- sabiibka - 1/4 koob
- sonkorta - 1/4 koob
Ku rid cajiinka dusha sare leh. Is dabajoog wareega leh dhexroor 30 cm iyo dhumucdiisuna qiyaastii 6 mm. Ku rid cajiinka 22 cm dhexroorka, ka jar geesaha. Qabooji cajiinka qaboojiyaha ilaa 30 daqiiqadood. Foorno ilaa 200 darajo. Dubo ilaa geesaha bilaabaan si ay u helaan midab dahabi ah, oo ku saabsan 15 daqiiqo. Yaree heerkulka foornada ilaa 190 darajo. Dubo ilaa midabkeedu yahay midab madow, laga bilaabo 15 ilaa 20 daqiiqo. U ogolow in aad ku qaboojiso shabaqa. Keen 3 koob oo kareem ah si aad isku karsaardo digsi dhexdhexaad ah. Ka qaad kuleylka. Dhanka kale, garaac sonkorta, ukunta, jaallaha ukunta iyo milixda baaquli. Si tartiib ah ku shub kareemka kulul, si joogto ah u daadi. Ku kari kuleyka dhexdhexaad ah, oo si joogto ah u walaaq qashin alwaax ah ilaa inta dhidku diiriyo, 10 ilaa 12 daqiiqadood. Ku dar sawir. Ka qaad kuleyl, ka dhig. Diyaarso sabiibta xitaa lakabka on a pie qaboojiyey. Si tartiib ah ugu shub qarxinta kuleylka. Dubo 25 ilaa 30 daqiiqo. U ogolow in aad ku qaboojiso shabaqa. Ka hor intaanad u adeegin, ku dar 2/3 koob oo ah kareemka iyo sonkorta ee baaquli oo garaacaya isku dhexdhexaad xawaare sare. U kari kareemka kareemka. Cake ayaa lagu kaydin karaa qaboojiyaha ilaa 3 maalmood.
Adeegyada: 10