- farmaajo Panier - 1 koob (garoocad)
- guluubka - 1 xabbo (yaryar)
- bacar - 1/2 qaado shaah (budada)
- qamadi - 1/4 Qaado (qallalan)
- garaamyada masala - 1/2 qaado shaah
- toon - 1/2 qaado shaah (macmacaan, jeexan ama dhoobo)
- miisaanka - 1 xabbo
- ketchup - 1 qaado shaah
- rooti - 4 xaleef (xaleef)
- saliid - 1 Piece (for root)
- cusbo - 1 xabbo (dhadhan)
Ku rid farmaajada weelka. Ku dar kilyaha, karam masala, milix, miro la jarjaray, basal, iyo xajin. Si laysugu daro. Ku dar ketchup iyo toon. Iska ilaali farahaaga. Waxaan dib u dhigeynaa waqtiga cunto karinta. Ka soo qaad faashad ka soo jeexan rootiga. Isku dar kabuubyada roodhida oo leh boodh. Buuxi 1 qaado shaah ah. Waxaan duubka u rogeynaa liiska. Rijeetada diyaarka ah. Ku celi keegga kale rootiga isku mid ah. Ku duub tuubooyinka shukumaan qoyan. U diyaari 15 daqiiqo. Waxaan laynaa duubka subagga. Si khafiif ah isku shiil digsi qabow. Cunto qabow!
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