- Cabitaan - 300 garaam (waxaad isticmaali kartaa wixii hilib shiidan - hilibka doofaarka, hilibka lo'da ama digaaga.)
- Bariis - 1 koob
- Kaabashka - 500 garaam
- Basasha - 100 garaam
- Karootada - 150 garaam
- Saliidda cuntada - 2 item. qaadooyin
- Jinka yaanyo - 3 walax. Qaadooyin (Waxaad isticmaali kartaa ketchup.)
- Xawaashka la qalajiyey - 1 qaaddo shaah (dhir ama dill - markaad dooratay.)
- Salt, basbaas - Si aad u dhadhamiso
Maanta waxaan kuu sheegi doonaa sida ugu sahlan iyo degdega ah ee loo diyaariyo duubka casiirka caanaha adigoo isticmaalaya noocyo kala duwan. 1. Si yaryar u jarjar, karootada xoqin on haraaga dhexdhexaad ah, iyo ku dar basasha. 2. Xulo "Nadiifinta" iyo farta ku rid foostada midab kala duwan. Karso ilaa 15 daqiiqadood. 3. Iyadoo qashinka loo shiilay, la dhigo basasha, dabacasaha iyo kaabajka digsi qaboojiye ah isku shiishaa saliidda cuntada ilaa 15 daqiiqo. 4. Ku wareeji khudradda si aad uhesho oo si fiican ugu walwal hilibka dhulka. 5. ku dhex dar labeenta cusbo, bariis, basbaas, jajab geedaha iyo cagaarka la qalajiyey. Mar labaad, isku dar wax kasta oo ku dar koob yar oo biyo qabow. 6. Dooro "Darawal" / "Rice" oo aad sameysatid 40 daqiiqo. 7. Kadib markaad maqashid, fur daboolka oo dab damiya furaha. Duubka kaabajka ah ee kaabajka ah ayaa diyaar ah!
Adeegyada: 4