Dildilaaca digaagga ee hab fudud oo aan soo jeediyo qandho fudud oo dhakhso ah oo loogu talagalay laysku daro digaag casiir leh labeen dhanaan leh basasha iyo dill. Cunnada noocan oo kale ah ayaa si fudud loogu abuuray dad aad u mashquulsan ama caajis ah, inkastoo ay kasta oo ay doorbidaan cuntada guriga. Thanks to basasha iyo labeen dhanaan, filetaajku wuxuu noqonayaa mid aad u casiir leh, dill sidoo kale siinayaa saxanka ah dhadhan iyo caraf udgoon. Si aad u dallacdo digaag leh labeen dhanaan iyo dill, qurxinta baastada ama khudradda ee lammaanuhu waa mid qumman, ku dar kareem yar oo labeen dhan ah, waxaadna heli doontaa weel fudud oo dhadhan fiican leh.
Waxyaabaha ay ka kooban tahay:- Hilibka digaaga 300 g
- Basasha 1 pc.
- Kareemka dhanaan 4 tbsp. l.
- Daar qabow 30 g
- Sunflower saliidday saliid gabbaldayaha 3 tbsp. l.
- Saliid 1 xoqan
- Talaabada 1 Si aad u diyaarisid digirta digaaga ee labeen dhanaan waxaad u baahan doontaa: digada digaag, basasha, dill, labeen dhanaan, milix iyo saliid qorrax leh.
- Tallaabada 2aad: digaag jarjar gogo 'yar yar iyo milix.
- Tallaabada 3aad jarjar basasha ilaa kala badh, ka dibna kala badh.
- Tallaabada 4-aad ee digsi kulul oo leh saliid khudradeed, waxaad isku shiishaa hilibka digaaga ilaa bunka dahabka ah.
- Tallaabada 5 Ku dar basasha oo isku shiishi karkariga digaaga kuleyl dhexdhexaad ah ilaa jilicsan (3-5 daqiiqo).
- Tallaabada 6 kadibna ku dar kariimka labka ah oo sii wad si aad u shiileyso dhowr daqiiqo oo kale.
- Tallaabo 7 Ku dar dillka la jarjaray oo marmar walbana, sii wad digsi ilaa 3-5 daqiiqo kale, waqtigaas oo aad ku hagaajin karto cufnaanta qashinka. U adeegso kulul.