- paprika - 3 Art. qaadooyin
- sonkorta qalafsan - 3 st. qaadooyin
- cusbo - 3 walax. qaadooyin
- budada basasha - 1 1/2 Art. qaadooyin
- basbaaska madow - 1 1/2 Art. qaadooyin
- qorfe - 1 1/2 Art. qaadooyin
- Cardamom - 3/4 Qaado
- feeraha - 8 xabbo (ballaaran, qaybta dheefta)
- Juice-Cherry - 1 1 koob oo koob (ama tufaax tufaax ah)
Karinta dusheeda gaaska: Ku dar qasacda iyo hilibka hilibka ee feeraha. Kuleylka dabka. Ku dheji feeraha dushooda. Fry illaa 30 daqiiqo. Biyuhu ku dhaji khudradda cherry (waxaad sidoo kale isticmaali kartaa tufaax tufaax ah). Xidh daboolka daboolka oo sii wad ilaa intaad barafaysan tahay. Hilibka waa inuu ka soo baxaa cidhifyada feeraha. Biyaha leh juice 15 daqiiqo kasta 1.5 saacadood. Ku darso maraqa haray.
Adeegyada: 4