- Peas - 300 garaam
- Hilib sigaar ah - 500 garaam (waxaad dooran kartaa waxaad rabto - ham, hilib doofaar ah, feeraha la cabbo, iwm.)
- Basasha - 100 garaam
- Baradhadu - 150 garaam
- Karootada - 100 garaam
- Saliidda cuntada - 2 item. qaadooyin
- Salt, basbaas, caleemo - - dhadhamin
Dhaqdhaqaaqa biyo raaci biyaha, ka dibna ku shub biyo qabow oo ka tag. Basasha Peel si fiican u jar. In a multivarka bowl ku shub saliid saliidda iyo jiifsaday qaanso. Xulo habka "dubista" oo u ogolow basasha in la shiilo. Inkasta oo basasha la shiilay, xoqin karootada on hayso weyn. Kala saar dabacasaha. Khudaarta cagaarka ah ilaa 10 daqiiqo (ha daboolin daboolka). Demi kareemka la gooyey ee xabadaha yaryar. Hilibka sigaar cabbin ku dar qiyaasaha yaryar. Baradhada kala geddisan, hilibka qiiqa iyo digirta ee isku dhafan (ka hor daadi biyaha biyaha). Buuxi badeecada biyaha qabow illaa "ciriiri". Daboolka dabool oo dooro "Cunto" / "Dabacsanaan", qaabka saacadda 1.5 saacadood. Kadib dhammaadka barnaamijka codka dhawaaqa, fur furka, ku dar milix, basbaas iyo dhir udgoon. U ogolow maraqku inuu dhasho 15 daqiiqo. Maraq doofaarku waa diyaar. Cunto qabow!
Adeegyada: 6-7