- saliida saytuunka - 1 st. beedka
- guluubka - 1 xabbo
- guluubka fennel - 1 xabbo (weyn)
- toon - 2 ilkood
- broccoli - 500 garaam (jar jartey)
- Maraq qudaar - 1 litir
- Baay caleen - 2 gogo '
- cusbo - 1 Xoqdo (dhadhan)
- basbaaska madow - 1 qanjaruufo (dhadhamin)
- labeen dhanaan - 80 garaam
Duufaan badan, saliidda kuleylka. Si yaryar u jar baska, toonta iyo fennel. Waxaad shiishaa khudradda kuleylka dhexdhexaadka ah 10 daqiiqo. Shub maraq, ku dar broccoli iyo laurel. Kaadi maraq karkari, ku kari ilaa 10 daqiiqo. Ka saar caleemaha laurelka. Si fiican u walaaq shucaac. Salt iyo basbaas ay u dhadhamiyaan. Qaadada maraq ka badan taarikada. Ku darso labeen dhanaan. Ku darso raashinka rootiga Faransiiska.
Adeegyada: 4