- digirta la qalajiyey - 2 koob
- karootada - 1 1 koob oo ah (jarjaran)
- boqoshaada shiitake - 1 koob (jarjaran)
- maraq macaanka - 4 muraayad (ama maraq dufan)
- haray Harissa - 2 st. qaadooyin
- toon - 2 shey. qaaddo (jar jartey jarjar)
- khamiirka cuntada - 1/4 koob
- sharoobada agave - 2 Art. qaadooyin
- basbaaska madow - 1 Art. beedka
- badda cusbada - 1-3 qaado shaah
- baradhada - 3/4 koobab (la jarjaray)
- Baay caleen - 2 gogo '
- saliida saytuunka - 2-3 Art. qaadooyin
- qiiqa dareere ah - 2 qaado shaah (ikhtiyaar)
- digir cusub ama la qaboojiyey - 1 koob
Ku qoyso digir qallalan oo biyo ah ugu yaraan 4 saacadood, oo dooro habeenkii. Peel iyo jarjir khudaarta. Kuleylka digsiyada waaweyn, ku shub saliid yar, tuur dabacasaha, boqoshaada iyo toonta jar jartey. Fry dhowr daqiiqo. Ku dar maaddooyinka inteeda kale iyo maraq ku kari kari. Ka dib markii la karkariyo, dabool maraq ku dabool leh oo yaree kuleylka. Kari kulaylka ilaa 2 saacadood. Peasku waa inay noqdaan kuwa jilicsan. Ka saar caleen caleen. Ku darso xargaha jiiska. Maraqa waxaa lagu kaydin karaa qaboojiyaha dhowr maalmood. Cunto qabow!
Adeegyada: 4