- toon - 1 ilig
- saliida saytuunka - 1/3 koob
- Eggplant - 550 Grams
- baaritaanka pizza - 450 garaam
- Badeecada Cheese - 150 garaam
- Saytuun la qalajiyey - 1/3 koobab
- dhir - 1/4 Cabbir
1. Xidho saytuunka. Iska yaree rootiga iyo dhir. Iska xoqdo toonta. Iska yaree eggplant galay xaleef. Isku qas toonta saliidda saytuunka ee baaquli. Saliid sabdo qoyan labada dhinac ee ukunta iyo ukunta leh 3/4 shaaha oo cusbo ah, 1/2 qaado oo ah basbaas. Ku rid shaashadda iyo dabka kuleyl dhexdhexaad ah, laga bilaabo 6 illaa 8 daqiiqo. Iska yaree oo iska dhig. 2. Ka samee leydi-cabbir qiyaas ah 25x30 cm oo ka sameysan cajiinka, ku rid digsi weyn oo saliid leh oo saliid leh. Custo pizza ah oo ku taal dabka ilaa baaldi dahab ah, laga bilaabo 2 ilaa 3 daqiiqadood. 3. Isticmaal qalabka isteeriska, geli balka, jiiska, saytuunka iyo dhirta pizza. Nadiifi pizza on grill ilaa jiiska dhalaalaya, qiyaastii 3 illaa 5 daqiiqo. Xilliga ay ku dhadhamiyaan cusbo, basbaas iyo jajab gogol casiir ah. 4. Si aad u sameyso pizza this foornada, dufan jalaatada eggplant leh subagga toonta ilaa jilicsan. Diyaari cajiinka for pizza, gelin walxaha iyo dubi foornada, kululeeyo heerkulka ugu sareeya. Waxay diyaar u ahaan doontaa 10 daqiiqo.
Adeegyada: 4