Pumpkin Pie oo leh kareem saliidda brown

1. Foorno ilaa 175 darajo. Saliid habka loo yaqaan 'pie round'. Waxyaabaha ay ka kooban tahay : Tilmaamaha

1. Foorno ilaa 175 darajo. Saliid habka loo yaqaan 'pie round'. Buuxi foomka warqad ku xoqin, dufan xaashida saliid, ka dibna ku rush. Rux ilaa xad. In baaquli weyn, kalluunka bur, qorfe, dhirta, basbaas macaan, cusbo, budada dubista iyo soodhaha. 2. Isku darka mashiinka isku garaaca sonkorta iyo subagga, wadajir ahaan 2 daqiiqo. Ku dar ukun iyo caan. 3. Ku dar bocorka bocorka iyo caanaha, qashinka. Ku dar qandhicir shiidan iyo xawaare hooseeya. 4. Raashinka ku shub foomka diyaarsan iyo dubitaanka illaa cadayga lagu geliyo bartamaha waa la nadiifiyaa, ilaa 55 daqiiqo. 5. Ku dul mari kareeraha geela isla markaana u ogolow inay ku qaboojiyaan ilaa 20 daqiiqo. 6. Diyaari kareemka. Duufaan yar yar, dhalaali shidaalka kuleylka kuleylka ah illaa uu noqdo casaan, illaa 10 daqiiqo. Ka saar digsiga kuleylka, saliidda ku shub baaquli. Ku dar sonkorta, laga soo saaro vaniljka iyo 1 qaado oo caano ah, walaaq ilaa qoyaan. Haddii kareemku aad u badan yahay, ku dar qaado miisaanka kale ee caanaha. U ogolow 5 daqiiqo. Saliidayn cambe qaboojiyaha leh kareemka. 7. Kawa nadiifi. In digsi digsi yar, uumi sonkorta kuleyl dhexdhexaad ah ilaa brown dahabka, oo ku saabsan 3 daqiiqo. Ka saar digsiga saliidda dabka. Shub nuts galay sonkorta dhalaalay, hal mar. Isku qaso fargeeto ilaa dhammaan nuts ay ku daboolaan sonkorta dhalaalay. Haddii sonkortu qaboojiso, ku rid digsi qaboojiyaha dabka, oo isku qas dhowr daqiiqo. Ku dhaji hargaha on shabaqa ilaa si buuxda u qaboojiyey. 8. Qurxin dusha sare ee moofada leh nummada caramelized.

Adeegyada: 10