- cirbad - 2 qaybood
- dhir - 20 garaam
- Dijon mustard - 1 Art. beedka
- cad oo khamri cad - 2 Art. qaadooyin
- saliid walnut - 100 millilitir
- labeen dhanaan - 200 garaam
- Leek - 12 xabbo
- cusbo - - dhadhamiso
- Basbaas dhulka ah - Si aad u dhadhamiso
Iska yaree bacaha cad ee basasha 5cm si aad u karkariyo oo la karkariyo biyo la cusbaynayo, ka dibna xilliga basasha la isku daro khudaar khamri ah, liin, saliid walnut ah, iniin khardal ah, cawska dhulka iyo kareemka. First of dhan khal iyo khardal ah isku dar, ka dibna ku shub saliid in khafiif ah khafiif ah, whisk iyo qas isku dar labeen, kareem iyo nuts. Daadi Maraqa la dhejiyo oo ku dar dabacdi khafiif ah ee ciriiri.
Adeegyada: 2