- Burka burka - 600 garaam
- bocorka - 200 garaam
- Khamri - 20 garaam
- ukunta - 1 xabbo
- sonkorta - 2 shey. qaadooyin
- biyaha - 1 dhalo
- subagga - 4 item. qaadooyin
- Badanaada - 50 garaam
- cusbo - 1 qanjaruufo
Khamrigu wuxuu ku daraa biyo diirran, ka dib marka burka lagu daro iyaga oo sonkorta lagu daro. Marka xigta waxay soo baxdaa ukunta, subagga iyo milixda. Isku qas cajiinka maaddooyinka. Marka ay diyaar noqoto, ku dabool shukumaan ka dibna baxo illaa saddex saacadood, adigoo burburinaya habka 2 jeer. Pumpkin ayaa lagu suuxay xawaashka, kaas oo markaa lagu darey cajiinka dhameeyay, isku dhafan, kadibna mar kale ayuu ka baxsaday. U samee kubbooyinka, iskaga duub, ka dibna ka samee god yar oo god kasta adoo adeegsanaya qori. Caleemaha waxaa lagu dhajiyaa xaashi dubis oo leh xajin iyo mudo dheerba. Dubo 20 daqiiqo 200 ° C.
Adeegyada: 8