- baradhada celceliska - 8 gogo '(qiyaastii 1.8 kg)
- Madaxa xiirida toonta leh - 1 Piece
- cusbo - 1 qaado shaah
- caanaha - 11/2
- subagga, jarjar yar - 1/2 koob
Peel barandhada, iyaga jarjar oo ku rid digsi. Ku dar koob, ku shub biyo (qiyaastii 8 koob), ku dar 1 qaado oo milix ah. Soo qaado karkariyo, yareeyo kuleylka iyo kariyo ilaa barafadu diyaar u yihiin, laga bilaabo 25 ilaa 30 daqiiqadood. Biyaha daadi. Sararka iyo baradhadu waxay ku kari karaan kuleyl dhexdhexaad ah 1 ilaa 2 daqiiqadood, oo isku qasan. Ka qaad kuleylka. In digsi yar yar u keen caano ku kari, ku shub caanaha baradho. Ku dar subagga iyo 1 qaado oo cusbo ah. Iska ilaali xajinta illaa iyo inta la isku haleynayo.
Adeegyada: 8