Tilaabi hab cusub Si saxaashu waa mid soo jiidasho leh oo la heli karo iyo fursad ay ku kala duwanaan karaan menu. Waxaa loo diyaariyaa iyada oo saldhig u ah saxanka Irish-ka ah "kolkonon" (colcannon) - ka samee bataatooyinka iyo kaabajka leh ee dheeraadka ah ee leet. Laakiin tani waa nooc fudud. Laga soo bilaabo khudaarta oo keliya baradhada iyo kaabash. Baradhadu way ka fiican yihiin inay qaataan noocyo dhakhso ah dheefshiidka. Marka lagu daro subagga lagu tilmaamayo maaddooyinka, waxaad weli u baahan tahay 1 qaado oo la gooyo adeeg kasta.
Waxyaabaha ay ka kooban tahay:- Baradhada 400 g
- Kaabashka Cagaarka ah 400 g
- Butter 50 g
- Cream 70 ml
- Baasto cagaaran 2 g
- Talaabada 1aad Qaado Kaabashka, baradhada, kareemka 33% iyo subagga.
- Talaabada 2aad jarjar Kaabashka si tartiib ah.
- Tallaabada 3 Karkari Kaabashka biyo karkaraya, ku dar milix ay u dhadhamiyaan karkari ilaa inta jilicsan. Biyaha ayaa gebi ahaan hoos u miiray.
- Tallaabada 4aad Baasaboorka u diyaarso baradho la shiiday, ka dib marka la buuxiyo kareemka kareemka iyo subagga, isku dar galka barandhada la jarjarey. Walaaq. Markaad u adeegeyso adeeg kasta, ku shub sabdo la dhalaaliyo oo la rusheeyo basasha cagaaran.