Cook cooklets ee Kiev Iyadoo ereyga "cutlet" akhristayaasha badan oo isla markiiba bilaabaan inay kordhiyaan salivation, iyo haddii ay timaado cutlets ee Kiev, ka dibna inta badan ku qoslaan dareenka ah. Iyo xitaa melancholy, sababtoo ah saxanka this delicious ma aha mid aad u fudud in la kariyo, haddii aysan jirin khibrad ku filan. Haddii aad rabto internetka waxaad ka heli kartaa cuntooyin badan oo cuntooyin ah oo loogu talagalay cutlets, laakiin intooda badani way adagtahay in la sameeyo waxayna u baahan yihiin waqti badan. Sidaa daraadeed, waxaan go'aansannay in aan ku tusino qaab fudud oo fudud oo la isku qurxiyo ee Kiev, taas oo aad moodaysay in, aad ku kalsoonaan karto oo aad qaadan karto cuntooyin adag oo adag. Tusaale ahaan - samaynta cutlets ee Kiev on lafta, multi-layered. Inkastoo horeba aad u maleyn karto oo aad tijaabin kartid, ku dar cagaarka, jiiska, boqoshaada saliidda buuxda. Waxyaabaha ugu muhiimsan ee diyaarinta cutlets ee Kiev - si taxadar leh u duub buuxintii iyo si adag u daadi cutter ka hor shiilan. Haddii aadan sidaan sameyn karin, isticmaal cirboor si aad u xoqdo seeraha ama kaliya jeex jeebka leh mindi fiiqan oo gabal bakhti ah, saliid ku rid kuna xejin cidhbaha leh cadayga. Waqtigaas, wax walba ayaa kuu soo baxaya - maaha dheriyo gods oo gubanaya!
Waxyaabaha ay ka kooban tahay:- Hilibka digaag 800g
- Butter 150 g
- Ukuntu digaag 2 rodol.
- Breadcrumbs 8 tbsp. l.
- Gawaarida madow ee basbaaska 8 jeer
- Salt 8 xoqan
- Sunflower saliidday saliid gabbaldayaha 6 tbsp. l.
- Tallaabo 1 Si aad u kariso cutlets ee Kiev, waxaad u baahan tahay 2 laaluush oo digaag ah, 2-3 ukumo, subag, rooti gogol, saliid iyo qudaar.
- Tallaabada 2aad Ka samee subagga si loo sameeyo bar-silsiladaha dherer 5-6 cm iyo dhexroor ah 1-1.5 cm ka dibna ku rid barafeeyaha muddo 15 daqiiqo ah.
- Talaabada 3aad Daaqa digaag, jarjar laba jibbaar oo si tartiib ah uga soo horjeeda, iyada oo aan waxyeello u keenin kalsoonida hilibka.
- Talaabada 4 kadibna cusbada iyo basbaaska labadaba labada dhinacba.
- Talaabada 5 Gogol oo ah subagga ku rid bartamaha dabka.
- Talaabada 6aad Si taxadar leh u xidh si aad u duuduubi daboolka si saliidku aanu u soo baxin marka la shiilayo, sameyska cutub yar.
- Tallaabada 7 garaac 2-3 ukum leh fargeeto ah iyo diyaarinta xakamaynta xashiishka.
- Tallaabada 8aad Saliida saliidda ku jirta digsi qoto dheer. Cutwo kasta oo la qoyay ukunta, ka dibna gudaha qolalka miisaanka oo mar kale ku celiya - rootigani wuxuu ilaalin doonaa cutlets oo casiir ah.
- Talaabada 9 Ka jar cutlets kuleyl dhexdhexaad ah oo ka dhan ah jihooyinka oo dhan, si tartiib ah u rogo si aan u waxyeeleynin hilibka iyo wanaajinta. Karso ilaa bunni dahabi ah oo siman.
- Tallaabada 10 Cutlets Ready ka hor inta u adeegid adeega tuwaal waraaq ah si aad uga saarto dufanka xad-dhaafka ah. Si fiican u adeegso khudaarta iyo baradhada.