Digaag digaag Hilib digaag, oo la kariyey habkan, si sahal ah ayuu u noqon doonaa saxanka festifiga ah ee aad jeceshahay! Hilibka, ku dhajiyay marinade malab-liin leh toon, waxaa lagu xardhay jilicsanaanta leh foornada iyo si deg deg ah oo la shiilay oo ah qadar yar oo subagga ah, waxay u egtahay mid aad loo soo bandhigo, iyo dhadhanka waa mid aad u fiican! Thanks to marinade malab, hilibku wuxuu noqonayaa caramel-dahab ah marka la dubayo, oo waxay ku dhacdaa casiirka iyo macaan macaan! Cunto khudaar leh salsa ama salad cusub u sii daa "digaag"!
Waxyaabaha ay ka kooban tahay:- Hilibka digaaga 900 g
- Lemon 0.5 rodol.
- Garlic 1 dhir
- Honey 2 tbsp. l.
- Sunflower safeeyeen saliid gabbaldayaha 4 tbsp. l.
- Sinti Cad cad 2 tbsp. l.
- Salt 1.5 tp.
- Tallaabada 1aad Si aad u yeelato digaag ah "marinade", waxaanu u baahan doonaa digaag, dufan, liin macaan, saliid lagu kariyo saliid, saliid ballaaran oo toon ah, sisin cad, qoryaha alwaax, milix.
- Tallaabada 2aad Hilib digaagayga ah, ku qallaji tuwaal waraaq ah, jarjar xaraf dheer.
- Talaabada 3aad Diyaarso marinka. In taangiga shubay gabbaldayaha saliid saliidda, malab dareere ah, tuujin casiir ah nus nus liin, ku dar toonta la jajabiyey iyo cusbo.
- Talaabada 4 Isku qas marinaya.
- Talaabada 5 ku rid hilibka doofaarka ee marin-ka, ku rid 1 saacadood qaboojiyaha. Inta lagu jiro waqtigan, waxay noqon doontaa lagama maarmaan in la kariyo maraq digaag ah dhowr jeer, si ay u marin doonaa si siman.
- Tallaabada 6 saac ka dib, digaagga digaaga ayaa diyaar u ah in la shiilo.
- Talaabada 7aad Ku dhaji walax kasta oo alwaax ah laba shandadood oo hilib ah oo qaab shax ah.
- Tallaabada 8aad Ku rusheeyso mid kasta oo isku dhejis ah oo leh suntan cad oo labada dhinac ah.
- Tallaabada 9aad Fry kuleyli dhexdhexaad ah illaa dahabka qadar yar oo ah sun-gabbalaafta saliid. Waxaan miiska u adeegsan karnaa qaab kulul leh salsa ama salad qudaar ah!