- bur - 2 3/4 koobab
- Soodhaha - 1 1/4 Qaado
- cusbo - 1 1/4 Qaado
- roodhida dhulka - 1 1/4 Qaado
- Gingerbill Ground - 1 qaado shaah
- guntimaha dhulka - 1/4 qaado
- subagga - 20 shey. qaadooyin
- sonkorta cawlan ee fudud - 1 1/4 koobab
- sonkorta - 1/2 koob
- ukunta - 2 xabbo
- ugxan weyn oo beedka - 1 xabbo
- laga soo saaro vanilj - 1 1/4 Qaado
- khibrad - 1/3 Cup
- Shukulaatada cad cad - 300 garaam (weyn oo la jarjaray)
Foorno ilaa 175 darajo. Iska ilaali xaashida dubista warqad xoqan oo ku rusheey saliid. Isku qas isku dar oo ah burka, soodhaha, milixda iyo dhirta. Isku qas subagga iyo sonkorta bunni leh qalab koronto ah xawaare sare. Ku dar ukun iyo caleemo, xaji kadib markii lagu daray. Ku dar vanaan iyo buro. Yaree xawaaraha iyo si tartiib tartiib ah ku dar isku dar ah bur. Ku dar shukulaatada cad cad. Shubi cajiinka si foomka diyaarsan. Dubo ilaa geeska dahabka ku wareegsan geesaha, qiyaastii 25 daqiiqo. U ogolow in aad si buuxda u qaboojiso qaab foomka. Iska yaree 48 karoon. Gingerbread waxaa lagu kaydin karaa weel hawada ah 1 wiig.
Adeegyada: 48