Hvorost: Cuntada

2.5 koob oo bur ah, 75 g oo sonkor ah, 100 g oo biyo ah, 1.5 tbsp. malqacadaha rum (vodka), 2 ukun, sonkorta budada.

Knead cajiinka jilicsan, u rogaa si aad u khafiif ah, jarjar dhuuban. Saddex walxood oo isku mid ah (oo ah qaab yar oo xidhan ah) oo isku shiishaa qadar badan oo saliidda cuntada ah. Marka buraashka qaxwaha waa la xiiray, ka dooro jaakad qoyan, ku rid shaandho (pre-coated parchment) iyo ku rushaysaa sonkorta budada ah.