- buskud - 3 garaam (qaybo dheer)
- ukunta - 6 gogo '
- caanaha - 100 millilitir
- sigaar cabbin - 1 + 1/2 koob
- Jiiska Cheddar - 1 Ciir (jiiska)
- basal cagaaran - 1/2 koob oo (jar jartey)
Waxaad shiishaa hilib doofaar ilaa guska. Qabooji oo si fiican u jarjar. Iska dhig foornada. Saliidi karinta dubista dhalada leh margarine. Ukunta ku kaydi baaquli iyo ku shub saxan dubista. Ku dar caanaha iyo isku dar. Ku dar xaleef jilicsan oo si fiican isku dar. Gari jaaniska oo ku dar qasacda ukunta-iyo-hilibka. Garaaci oo ku dar basal cagaaran. Daadi leh hilib doofaar hore loo dubay. Dubo foornada ilaa 50 daqiiqo. Hubi diyaargarowga curyaamku wuxuu noqon karaa cadayga. Iskudeyeynta canugeeda, waa inay ahaato mid qalalan.
Adeegyada: 4