- subagga jilicsan - - Si aad u dhadhamiso (for lubricating sheets for baking)
- sabiib - 2 koob
- sonkorta - 1 koob
- gallolka - 1 qaado shaah
- tufaax cufan - 1/2 koob
- bur - 2 koob oo ah 1/2 koob
- Soodhaha - 1 1/4 Qaado
- cusbo - 1 1/4 Qaado
- dufanka khudradda - 1 1/4 Qaado
- Sonkorta cawlan ee fudud - 1 1/4 Qaado
- ukun weyn - 1 xabbo
- laga soo saaro vanilj - 1 1/4 Qaado
- dhogorta yaryar - 2 koob oo 1/2 koob
Foorno ilaa 175 darajo. Saliidi jarjarada dubista, meel dhig. Diyaarso buuxinta. Isku dar sabiib iyo sonkorta mashiinka cuntada si joogta ah ee baradho la shiiday. Ku rid digsi. Beat rootstarch 1 koob oo biyo qabow. Ku dar tiro qoyan. Ku dar cabbirka tufaaxa. Karso kuleyka dhexdhexaadka ah, kareyso ilaa walxaha qarxa iyo sonkortu kala badato, illaa 6 daqiiqo. U ogolow inaad si buuxda u qaboojiso. Samee cajiinka. Isku qas miro, soodhaha iyo milixda baaquli, meel dhig. Ku dar dufanka khudradda iyo garaac miisaanka xawaare dhexdhexaad ah illaa inta siman. Ku dar sonkorta bunni iyo saree 2 illaa 3 daqiiqo. Ku dar ukun iyo vanilj. Iska yaree xawaaraha iyo ku dar shaaha isku dar ah. Ku dar dhuuban yaryar oo isku dhafan. Kala badh badhkii oo cajiinka ah ku duuban warqad dubista. Si siman u buuxi walxaha qubeyska leh ee sabiibta. Kala soocaan cajiinka haray ee farahaaga korkiisa sare ee buuxinta, si tartiib ah hoos ugu riix. Dubo ilaa brown dahab ah, oo ku saabsan 35 daqiiqo. U ogolow in aad gabi ahaanba ku qorto warqad ku taal jaraanka. Iska yaree 30 karoon. Keegga waxaa lagu keydin karaa weelasha lagu xiray heerkulka qolka illaa 5 maalmood.
Adeegyada: 30