Kiyaawiyeyaashu waxay udiyaarinayaan dubitaanka

1. Warqad weyn, qaso miro, sonkor, kookaha, biyaha, vanillin iyo subag. 2. Si aad u lumiso gacmaheeda :

• dhogorta yaryar - 2 koob
• Sonkorta cad - 3/4 Cabbir
• budada kookaha - 3 st. qaadooyin
• biyaha - 1 st. beedka
• vanillin - 1/2 st. qaadooyin
• Butter - 2/3 Cabbir
• sonkorta budada ah - 1-1,5 koob

Tilmaamaha

1. Warqad weyn, qaso miro, sonkor, kookaha, biyaha, vanillin iyo subag. 2. Isku qas dhamaan walxaha ku jira gacmahaaga ilaa cajiinka jameecada ah la helo. 3. Ku rid jajabka yar yar ee cajiinka ah, iyaga u dhexeeya caleemaha u dhexeeysa kubadaha 3-4 cm ee cabbirka, oo si taxadar leh u diyaarso kubad kasta oo diyaar u ah qaboojiyaha sonkorta. 4. Ku darso boorashka bakeeriga ee soodhaha leh santuuqa 1 lakab iyo meel qaboojiyaha ugu yaraan 20 daqiiqo. Ku miiska miiska caanaha, casiirka, shaaha iyo cabitaanada kale ee fiitamiinka iyo kuwa kale.

Adeegyada: 8-10