- Margarine - 200 garaam
- Sonkor - 1 koob
- Ukumaha - 2 xabbo
- Jajabka Cagaarka - 4 koob
- Soodhaha - 1 qaado shaah
- Qoraalka - dhadhanka
- Vanillin - 1.5 garaam
- Abuurka Sunflower (diiray oo la shiilay) - 3 Art. qaadooyin (oo leh santuuq)
- Balsi - 3 Art. malqacadaha (oo leh saaqid (ku dhowaad dhalo)
- Sisir - 0.5 qaado shaah (si aad u bakhtiiso soodhaha)
1. Ha ku dhalaalin Margarin. Just jebin. Saliidda ku rid baaquli goonni ah oo ku dar sonkorta, vanillin iyo qorfe. Si fiican u salaax saliidda leh waxyaabaha lagu daro si aad u hesho tiro qaro weyn leh. 2. Tallaabada xigta waa in lagu daro ukunta saliidda iyo si fiican u qasto. Tani waxay noqon doontaa tiro sida. 3. Joonisada yaryar, ku duub blender ama Booqdaha qaxwaha iyo ku dar isku dar ah ukunta iyo saliid. Si fiican u walaaq ballaaran oo dhan. 4. Soda soodhaha leh khalka oo ku dar cajiinka. Abuurka Sunflower uma baahnid in ay noqdaan dhulka, laakiin lawska yar yar yar. Ku dar miraha iyo lowska cajiinka iyo isku dar. 5. Si aad udunka ku cajiinka cajiinka, ku rid qaboojiyaha saacad iyo badh. Cajiinka ayaa sidan u ekaan doona. 6. Kukiyada ayaa ku fiican in ay ku dhejiyaan gacanta. Si aad tan u samayso, u samee biyo nadiif ah oo biyo ah si aad gacmahaaga ugu daadiso. Gacmaha qoyan, qaado jajab yar oo cajiinka ah iyo foomka kubbadaha, xajmiga walnut. Si tartiib ah u cadaadee una jiifiso saxanka dubista. Qayb ka mid ah buskudka ayaa ku rusheeyaa abuurka sisinta, iyo qeybta labaad ee miraha poppy. 7. Caadi ahaan waxaa la kariyaa 30-35 daqiiqo. Laakiin way wanaagsan tahay in la raaco. Sababta oo ah foornooyinka qaarkood waxaa la diyaarin karaa 15 daqiiqo. Waxay soo baxday halkan waa cookie
Adeegyada: 12-14