Macmacaanka guriga "Kazhuzinju" Cajuzinho (Cajuzinho) - magaca macmacaanka reer Brazil, kaas oo ka yimid qaabka ugu yar ee ereyga "caju" - cashew. Magaca ma aha wax shil ah, inkasta oo nacnaca nacasku, si aad ah ugu filan, inta badan laga sameeyo lawska. Xaqiiqdu waxay tahay in nacnacan la siiyay qaab gaar ah oo khafiif ah, iyo sare ee ay ku dhajiyaan lowska cashuurta. Tani waa sida cashuurtu u koraan dabiiciga - on caarada ah dhagxan-qaabka adag oo casiir leh. Kazhuzinju - aad u caan ah macmacaanka Brazil. Iyaga oo aan lahayn fasax ku filan!
Waxyaabaha ay ka kooban tahay:- Caanaha cusbada leh 350 g
- Kookada Kookaha 2 tbsp. l.
- Sonkorta 4 tbsp. l.
- Dhoobada 8 tbsp. l.
- Butter 15 g
- Cashew 50 g
- Talaabada 1aad Si loo diyaariyo tayowada, waxaan u baahanahay caanaha gogosha leh, lawska, kaashka, melökristallichesky sonkorta, subagga, kookaha.
- Tallaabada 2 Isku dar kookada iyo caanaha gogolka ah.
- Tallaabada 3 Ku dar saliidda.
- Talaabada 4 Qashin bacaad ah iyo ku dar isku dar ah.
- Tallaabada 5 Isku daadi isku dar ah karkari.
- Tallaabada 6 Yaree kulaylka ugu yaraan iyo, walaaq, karkari isku dar ah 7-8 daqiiqo.
- Talaabada 7 Isku daadi isku dar ah heerkulka qolka kadibna qaboojiyaha ilaa 30 daqiiqadood. Isu ururi masska qaboojiyaha leh shaaha, foomka sida Ahraamta oo duudduuban sonkorta ganaax.
- Talaabada 8-aad: Ku dar foornada caanaha ah ee korka ka ah muuska naclad kasta.
- Tallaabada 9 Ka saar cuntada macmiilka ka hor inta aan la qabin qaboojiyaha!