- bur - 2 koob
- budada dubista - 1 1/2 qaado shaah
- cusbo - 1 qaado shaah
- miyir - 1/2 koob
- dameeriyada - 2 koob
- 1/2 koob subagga
- sonkorta - 1 1/4 koobab
- Big Eggs - 2 Pieces
- laga soo saaro vanilj - 1 qaado
- caanaha - 1/2 koob
Isku kari foornada ilaa 175gradusov. Saliid xayawaanka dubista 12 qaybood, meel dhig. In baaquli yar yar, isku daraan bur, dubista budada, milix iyo masago. Iskushi xawaashka ku jira baaquli leh qiyaastii 2 qaado oo bur ah oo bur ah, meel dhig. In baaquli, ku dar subagga iyo sonkorta leh qalab koronto ah xawaare dhexdhexaad ah ilaa 3 daqiiqo. Ku dar ukun, hal mar mar, markaad isku deyso ka dib. Ku dar vanaaniga. Yaree xawaaraha iyo si tartiib tartiib ah ku dar isku dar ah bur. Isku dar caano iyo isku dar, laakiin ha ku dhicin. Kudar jaraan iyo walaaq. Qaybi miraha si siman u dhexeeya 12 qaybood ee saxanka dubista. Dubo ilaa brown dahab ah, oo ku saabsan 30 daqiiqo. Isku day inaad qaboojiso 10 daqiiqo. Ka saar ka samaysan caaryada oo u ogolow inay si buuxda u qaboojiso. U adeegso kareem diirran ama heerkulka qolka.
Adeegyada: 12